Pastry Chef: Creative Desserts in Busy Kitchen (Housing & Visa)

ConFlip; Kuwait; On-site; KWD 5,000 - 7,800; Full time

Benefits offered by this job

Accommodation

Visa assistance

Annual salary review

Job summary

ConFlip in Al-Kuwait is seeking a Pastry Chef to join our bakery team and craft a wide range of desserts and pastries. You will manage batter, doughs, fillings, and finishing touches while maintaining high standards of taste, texture, and presentation.

You will work in a bustling kitchen, ensure consistency across batches, and contribute to menu development and quality control. Experience in pastry and baking, plus a passion for precision, are essential.

Qualifications

• High school diploma or equivalent.
• Proven pastry chef or baker experience.
• Ability to work under pressure in a fast-paced environment.
• Creative with an eye for detail and understanding of nutrition and food safety.

Responsibilities

• Create recipes for a variety of desserts, including cakes, tortes, cookies, pies, mousses, custards, ice creams, biscuits, etc.
• Bake all types of pastries such as croissants, cakes and muffins.
• Ensure that all finished products are fresh and visually appealing.
• Prepare ingredients prior to baking.
• Monitor stock levels of ingredients.
• Ensure that the kitchen is kept clean at all times.
• Follow safety guidelines when handling food items.
• Maintain accurate records of daily production.

Skills

Pastry baking

Ability to work under pressure

Creativity

Food safety understanding

Education

High school diploma

Job description

ConFlip in Al-Kuwait is seeking a Pastry Chef to join our bakery team and craft a wide range of desserts and pastries. You will manage batter, doughs, fillings, and finishing touches while maintaining high standards of taste, texture, and presentation.

You will work in a bustling kitchen, ensure consistency across batches, and contribute to menu development and quality control. Experience in pastry and baking, plus a passion for precision, are essential.