Pastry Chef

ConFlip; Kuwait; On-site; KWD 3,000 - 15,000; Full time

Job summary

A culinary establishment in Al-Kuwait is seeking a talented Pastry Chef to create delightful desserts and pastries. The ideal candidate will have a passion for baking and thrive in a fast-paced environment. Responsibilities include recipe creation, baking a variety of pastries, and ensuring high-quality presentation of finished products. Offering competitive salary, accommodation, and visa assistance for foreign candidates.

Benefits

Competitive salary package

Accommodation with basic amenities

Visa assistance for foreign candidates

Qualifications

• Proven experience as a pastry chef or baker.
• Understanding of nutrition and food safety principles.

Responsibilities

• Create recipes for a variety of desserts.
• Bake all types of pastries such as croissants and cakes.
• Ensure that all finished products are fresh and visually appealing.
• Prepare ingredients prior to baking.
• Monitor stock levels of ingredients.
• Ensure that the kitchen is kept clean at all times.
• Follow safety guidelines when handling food items.
• Maintain accurate records of daily production.

Skills

Creativity

Ability to work under pressure

Attention to detail

Education

High school diploma or equivalent

Job description

Overview

Pastry Chef vacancy in Al-Kuwait Kuwait.

Job Summary: We are looking for a Pastry Chef to join our team in Al-Kuwait and prepare delicious desserts and treats for our customers. The ideal candidate will have a strong passion for baking and creating sweet and savory pastries. The successful candidate will be able to multi-task in a fast-paced environment while ensuring that all orders are completed accurately and on time.

Responsibilities

• Create recipes for a variety of desserts, including cakes, tortes, cookies, pies, mousses, custards, ice creams, biscuits, etc.
• Bake all types of pastries such as croissants, cakes and muffins.
• Ensure that all finished products are fresh and visually appealing.
• Prepare ingredients prior to baking.
• Monitor stock levels of ingredients.
• Ensure that the kitchen is kept clean at all times.
• Follow safety guidelines when handling food items.
• Maintain accurate records of daily production.

Qualifications

• High school diploma or equivalent.
• Proven experience as a pastry chef or baker.
• Ability to work under pressure in a fast-paced environment.
• Creative with an eye for detail.
• Understanding of nutrition and food safety principles.

Benefits

We offer competitive salary package with an annual review process. You will also be provided with accommodation with basic amenities as part of the package. We also provide visa assistance to foreign candidates who wish to come work in Kuwait.