Indian Pastry Chef in Al Ahmadi, Kuwait

Oman OnlineConnect; Ahmadi; On-site; KWD 4,700 - 6,300; Full time

Job summary

Oman OnlineConnect in Al Ahmadi, Kuwait is seeking an experienced Indian Pastry Chef to join our culinary team. You will prepare a variety of pastries and desserts, design menus, order ingredients, and supervise pastry staff.

We value a passionate baker with knowledge of baking techniques and strict food safety standards, fluent in English, able to work in a fast-paced environment. Salary is 1600$ per month depending on experience.

Qualifications

• Proven experience as a Pastry Chef or in a similar role.
• Culinary degree or pastry arts certification preferred.
• Knowledge of baking techniques and methods.
• Strong understanding of food safety regulations.
• Fluency in English and good communication skills.
• Experience with Indian cuisine preferred.

Responsibilities

• Designing creative and unique pastry menus.
• Ordering ingredients and supplies needed for daily operations.
• Preparing a variety of pastries and desserts according to recipes.
• Ensuring all food products are of high quality and meet food safety standards.
• Managing inventory levels and maintaining stock of necessary ingredients.
• Training and supervising other kitchen staff members.
• Overseeing the cleanliness and organization of the pastry section in the kitchen.
• Collaborating with other chefs to create new dessert offerings.

Skills

English

Communication

Time management

Attention to detail

Education

Culinary degree

Job description

We are currently hiring an experienced Indian Pastry Chef to join our team in Al Ahmadi Kuwait As a Pastry Chef you will be responsible for preparing and creating a variety of delicious pastries and desserts for our customers Your main duties will include designing menus ordering ingredients managing inventory and supervising other kitchen staff The ideal candidate must have a passion for baking and be able to create unique and visually appealing pastries that will leave a lasting impression on our customers

Responsibilities

• Designing creative and unique pastry menus
• Ordering ingredients and supplies needed for daily operations
• Preparing a variety of pastries and desserts according to recipes
• Ensuring all food products are of high quality and meet food safety standards
• Managing inventory levels and maintaining stock of necessary ingredients
• Training and supervising other kitchen staff members
• Overseeing the cleanliness and organization of the pastry section in the kitchen
• Collaborating with other chefs to create new dessert offerings

Requirements

• Proven experience working as a Pastry Chef or similar role
• Culinary degree or certification in pastry arts is preferred
• Knowledge of different baking techniques and methods
• Strong understanding of food safety regulations
• Ability to work in a fast-paced environment while maintaining attention to detail
• Excellent time management skills with the ability to meet deadlines
• Good communication skills with fluency in English
• Must be an Indian national or have experience working with Indian cuisine

Salary

We offer a competitive salary of 1600$ per month based on experience and qualifications

We welcome individuals who are dedicated hardworking and committed to delivering high-quality desserts that will leave our customers wanting more