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Catering Lecturers

SHERATON HOTEL CANADA

Kuwait

On-site

KWD 3,000 - 15,000

Full time

22 days ago

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Job description
Overview

monitor the quality of food, portion control and preparation for dietary provisions and delivery of food service regulations, ensure defects and breakdowns are reported correctly and assist the House Manager with statutory risk assessments and COSHH related to catering functions.

Responsibilities
  • Monitor the quality of food, portion control and preparation for dietary provisions and delivery of food service.
  • Ensure defects and breakdowns are reported correctly.
  • Assist the House Manager with statutory risk assessments and COSHH related to catering functions.
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