Baker for a Bakery in Al-Kuwait

ExecuStaff Kuwait; Kuwait City; On-site; KWD 3,600 - 4,800; Full time

Job summary

ExecuStaff Kuwait is seeking a skilled Baker for our bakery in Al-Kuwait. The ideal candidate will bring passion for baking, the ability to work in a fast-paced environment, and strong attention to detail to produce delicious treats.

Responsibilities include preparing and baking breads and pastries, following recipes, monitoring ovens, decorating and displaying goods, and ensuring safety and cleanliness. Strong teamwork and reliability are essential for meeting production deadlines.

Qualifications

• Minimum 2 years of experience in a professional bakery.
• Knowledge of baking techniques, ingredients and equipment.
• Ability to follow recipes accurately and manage time.

Responsibilities

• Prepare and bake various types of bread, pastries and other baked goods.
• Measure and mix ingredients according to recipes.
• Monitor oven temperatures and adjust as needed.
• Decorate and display finished products.
• Ensure all products are high quality and visually appealing.
• Follow food safety standards and sanitation regulations.
• Maintain inventory of baking supplies.
• Train new bakers as needed.

Skills

Bakery experience

Attention to detail

Teamwork

Communication skills

Education

Professional bakery training

Tools

Ovens

Bakery equipment

Job description

We are in need of a skilled and experienced Baker to join our bakery in Al-Kuwait The ideal candidate should have a passion for baking and creating delicious treats They should be able to work in a fast-paced environment have strong attention to detail and be able to adhere to strict food safety standards

Responsibilities

• Prepare and bake various types of bread pastries and other baked goods
• Measure and mix ingredients according to recipes
• Monitor oven temperatures and adjust as needed
• Decorate and display finished products
• Ensure all products are high quality and visually appealing
• Follow food safety standards and sanitation regulations
• Maintain inventory of baking supplies
• Train new bakers as needed

Requirements

• Minimum 2 years of experience as a Baker in a professional bakery setting
• Knowledge of different baking techniques ingredients and equipment
• Attention to detail and ability to follow recipes accurately
• Physical stamina to stand for long periods of time and lift heavy objects
• Good time management skills to meet production deadlines
• Excellent teamwork and communication skills
• Indian nationality preferred