Baker

Work in USA; Kuwait; On-site; KWD 3,000 - 15,000; Full time

Job summary

A recruitment agency is seeking a Baker for an entry-level position in Al-Kuwait. The ideal candidate will have strong organizational skills, attention to detail, and a passion for baking. Responsibilities include preparing baked goods, maintaining quality standards, and managing customer interactions. We welcome foreign applicants with no prior experience. The role offers a salary of 1700.

Qualifications

• Excellent attention to detail and strong organizational skills.
• Comfortable working under pressure and can multitask efficiently.
• A passion for baking and eager to learn new techniques.

Responsibilities

• Prepare breads, cakes, and pastries using fresh ingredients.
• Ensure all products meet high standards of quality and safety.
• Keep the work area clean and organized; manage inventory levels.
• Manage customer requests in a friendly and professional manner.

Skills

Attention to detail

Strong organizational skills

Ability to work under pressure

Multitasking efficiently

Passion for baking

Job description

Overview

Baker vacancy in Al-Kuwait Kuwait

We are searching for a Baker to join our team in Al-Kuwait. This is an entry-level position with a salary of 1700. We are open to considering foreign applicants with no prior experience.

The ideal candidate should have excellent attention to detail, strong organizational skills, and a passion for baking. They should be comfortable working under pressure and be able to multitask efficiently. A good understanding of international baking trends would be advantageous.

Responsibilities

• Prepare breads, cakes, and pastries using fresh ingredients.
• Ensure all products are made to the highest standards of quality and safety, and follow established recipes within specified time frames.
• Keep the work area clean and organized; maintain accurate records of food production; monitor inventory levels.
• Manage customer requests in a friendly and professional manner; comply with all health regulations related to food preparation and service.

Qualifications

• Attention to detail and strong organizational skills.
• Ability to work under pressure and multitask efficiently.
• Passion for baking; eager to learn new techniques; committed to delivering exceptional customer service.
• Understanding of international baking trends is advantageous.

This job description retains essential information about responsibilities and requirements while removing unrelated content.