Head Bartender

Borgo Pignano Tuscany; Volterra; In loco; EUR 35.000 - 45.000; Tempo pieno

Descrizione del lavoro

Un resort di lusso in Toscana cerca un Head Bartender motivato per la stagione 2026. Questa figura sarà responsabile del bar e delle esperienze di bevande, assicurando un servizio eccellente e coordinando il team. Si richiede esperienza in ambienti di lusso, eccellenti tecniche di bartending e conoscenza delle bevande, oltre a una mentalità orientata al cliente e rispetto per i valori di sostenibilità del brand.

Servizi

Alloggio e pasti inclusi

Uniforme e servizio di lavanderia

Opportunità di crescita professionale

Competenze

• 1-2 anni di esperienza in un ruolo simile in ambienti di lusso.
• Conoscenza eccellente delle tecniche di bartending e delle tendenze delle bevande.
• Positività e capacità di leadership collaborativa.

Mansioni

• Creare e aggiornare la lista dei cocktail.
• Preparare e servire bevande con professionalità.
• Supervisionare e coordinare il personale del bar.

Conoscenze

Bartending techniques

Interpersonal skills

Organizational skills

Team spirit

Attention to detail

Professional presentation

Language proficiency in English and Italian

Formazione

HACCP certification

EU passport

Descrizione del lavoro

Company Description

Borgo Pignano Relais & Châteaux is a 750-acre private estate nestled among the Tuscan hills and valleys, where elegance, authenticity, and sustainability come together to create a unique hospitality experience. Our philosophy is rooted in slow living, organic cuisine and agriculture, and a deep respect for nature, creating an atmosphere that blends the comfort of a 5‑star resort with the warmth of Tuscan hospitality.

We offer our guests exceptional gastronomic experiences, such as the Villa Pignano Restaurant—awarded a Michelin Green Star—and the Al Fresco Restaurant, dedicated to informal, locally inspired cuisine. Joining our team means helping us create memorable moments with passion, courtesy, and meticulous attention to detail.

Job Description

Discover Your Next Opportunity

We are looking for a motivated Head Bartender, with experience and a passion for hospitality, to join us for the 2026 season. You will be responsible for overseeing the bar and the beverage experiences offered to our guests, ensuring excellent service, coordinating the team, and contributing to the creation of a high‑quality drink selection aligned with the values of Borgo Pignano and Relais & Châteaux.

Your Responsibilities

• Create and update the cocktail list, ensuring it is innovative and consistent with the resort’s identity.
• Prepare and serve alcoholic and non‑alcoholic beverages with care and professionalism.
• Anticipate and meet guests’ needs with attention and courtesy.
• Supervise and coordinate the bar staff, motivating them to maintain the high service standards of Relais & Châteaux and Borgo Pignano.
• Manage bar supplies and inventory.
• Ensure compliance with aesthetic, hospitality, and workplace safety standards.
• Collaborate with the F&B team to ensure a seamless, high‑quality experience.

Reporting line:

Restaurant & Bar Manager

Qualifications

What We Are Looking For

• 1–2 years of experience in the same role within luxury environments (4*/5* hotels, restaurants, or bars).
• Excellent knowledge of bartending techniques and beverage trends.
• Strong organizational and interpersonal skills.
• Positive attitude, team spirit, and collaborative leadership abilities.
• Attention to detail and guest‑focused mindset.
• Excellent personal presentation and professionalism.
• Excellent knowledge of English and Italian.
• Driver’s license and personal vehicle.
• Respect for nature and for the brand’s sustainability values.
• HACCP and workplace safety certifications (preferred).
• EU passport.

Additional Information

What We Offer

• A position within a sustainable luxury hospitality environment.
• Accommodation and meals included.
• Uniform & laundry service.
• Opportunities for professional growth and continuous training.
• A passionate team that values people’s well‑being and nurtures talent.
• Training on Relais & Châteaux standards, quality, and industry regulations.
• Wellbeing initiatives and events that foster collaboration and inclusion.
• 50% discount on food & beverage at our sister hotel (subject to availability).

Our Commitment to You

At Borgo Pignano, we offer a stimulating and inclusive work environment where collaboration, creativity, and personal growth are central. We invest in continuous training with personalized programs led by experienced managers, nurturing talent and ensuring an outstanding hospitality experience immersed in the authentic beauty of Tuscany.

Ready to Join Us?

Send us your CV, along with consent to the processing of personal data pursuant to Legislative Decree 2018/101 and the GDPR (EU Regulation 2016/679).

Your next chapter could begin here. We can’t wait to meet you!