Restaurant Manager

Breaking Bread Entertainment Hospitality Pvt. Lt D.; Bengaluru; On-site; INR 4,50,000 - 6,75,000; Full time

Job summary

A hospitality company in Bengaluru is seeking a Restaurant Manager for a full-time, on-site role. This position involves overseeing daily operations, managing staff, providing excellent customer service, and handling inventory management. Candidates should have previous experience as a Restaurant Manager in a fast-paced environment and possess strong leadership and multitasking skills.

Qualifications

• Previous experience as a Restaurant Manager in a fast-paced environment is mandatory.
• Strong leadership, organizational, and multitasking abilities are essential.

Responsibilities

• Oversee day-to-day operations management of the restaurant.
• Manage and lead the staff in customer service activities.
• Handle inventory management and ensure quality.

Skills

Customer service skills

Leadership skills

Communication skills

Attention to detail

Time-management skills

Problem-solving skills

Job description

Role

This is a full-time, on-site role as a Restaurant Manager responsible for the day-to-day Operations Management, Staff management, Customer Service & Inventory Management. Previous experience as a Restaurant Manager in a fast-paced and high-volume environment is mandatory.

Candidate Profile

• Excellent customer service, communication, and leadership skills
• Strong attention to detail and ability to multitask and prioritize
• Excellent organizational time-management, and problem-solving skills