Responsibilities
- Conduct assessment of client's nutritional needs and develop personalized diet plans, taking into consideration their lifestyle goals, dietary preference and medical conditions
- Conduct technical trainings and deliver nutrition talks
- Develop technical marketing content like collaterals and provide technical expertise to solve technical consumer queries
- Compiling all feedbacks taken for consultation, highlighting concerns/queries from customers monthly and managing reports
- Other cross-functional duties as assigned
Qualifications
Bachelors/Masters in Food, Nutrition and Dietetics
Desired Skills and Expertise
- Proactive and positive attitude towards work
- Should be well versed with company’s products (training will be provided for the same)
- Ability to build and maintain relationship with clients
- Good verbal and written communication skills