Hygiene Executive

Le Méridien Hotels & Resorts; Surat; On-site; INR 350,000 - 550,000; Full time

Job summary

Le Méridien Surat on Dumas Road is seeking a non-management F&B supervisor to supervise and coordinate daily operations in line with hygiene and food safety standards. You will train new hires, advise on proper food handling, and support management in hiring, scheduling and coaching.

The role requires standing for long periods and lifting up to 25 pounds, with on-site responsibilities at Surat location. This position aligns with Marriott International standards and guest-focused service.

Qualifications

• Bachelor’s degree from accredited university or college in Environmental Health or Culinary.
• 2 to 4 years of related work experience.
• At least 1 year of supervisory experience.

Responsibilities

• Supervise and coordinate daily F&B operations in compliance with hygiene and food safety standards.
• Advise on proper food handling practices and provide training for new hires and trainees.
• Assist management in hiring, training, scheduling, evaluating, counseling, and motivating employees.

Skills

Supervisory Experience

Education

Bachelor’s degree in Environmental Health or Culinary

Job description

Additional Information

Job Number 26104512

Job Category Food and Beverage & Culinary

Location Dumas Road Magdalla Circle, Surat Gujar 395007, India VIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Position Summary

Supervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preemptive remedial action. Provides technical advice on product labeling issues for fulfilling government requirements. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualification

• Education: Bachelor’s degree from accredited university or college in Environmental Health or Culinary
• Related Work Experience: 2 to 4 years of related work experience
• Supervisory Experience: At least 1 year of supervisory experience
• License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like‑minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.