Housekeeping Professional

Taj Safaris; Kottayam; On-site; INR 250,000 - 420,000; Full time

Job summary

Taj Safaris in Kerala, India seeks a dedicated housekeeping supervisor to lead the team and uphold premium cleanliness standards across our properties. You will supervise daily operations, manage schedules, and ensure guest satisfaction through consistent service delivery.

Ideal candidates will demonstrate strong leadership, training abilities, and meticulous attention to cleanliness and safety. This role offers on-site work at luxury locations in Kerala.

Qualifications

• Experience in leading a housekeeping team in hospitality.
• Strong planning and scheduling abilities.
• Proven ability to train and mentor staff.
• Attention to cleanliness standards and safety compliance.

Responsibilities

• Manage and supervise the housekeeping team to ensure high standards of cleanliness and customer satisfaction.
• Develop and implement effective cleaning schedules and procedures to maintain a clean and safe environment.
• Conduct regular inspections to ensure compliance with company standards and identify areas for improvement.
• Collaborate with other departments to ensure seamless service delivery and resolve customer complaints.
• Train and mentor new staff members to enhance their skills and knowledge.
• Maintain accurate records of inventory, supplies, and equipment, ensuring efficient resource use.

Skills

Leadership

People management

Attention to detail

Communication

Job description

• Manage and supervise the housekeeping team to ensure high standards of cleanliness and customer satisfaction.
• Develop and implement effective cleaning schedules and procedures to maintain a clean and safe environment.
• Conduct regular inspections to ensure compliance with company standards and identify areas for improvement.
• Collaborate with other departments to ensure seamless service delivery and resolve customer complaints.
• Train and mentor new staff members to enhance their skills and knowledge.
• Maintain accurate records of inventory, supplies, and equipment, ensuring efficient resource use.