Hiring For Head Chef

Hill River; Kullu; On-site; INR 900,000 - 1,400,000; Full time

Job summary

Hill River is seeking a Head Chef in India for a full-time role. The candidate will design menus, test recipes, and oversee kitchen operations. The position requires strong leadership to hire, train, and schedule shifts, while managing inventory and budget.

Responsibilities include ensuring dish quality, inspecting freshness, and enforcing strict hygiene and safety rules. The job location is Manali, Himachal Pradesh, and the work type is on-site with face-to-face interviews in Manali.

Qualifications

• 7-10 years of experience required.
• Diploma is required.
• Role: Head Chef.

Responsibilities

• Plan menus, test recipes, and set food presentation.
• Lead kitchen management, hire, train, and schedule shifts.
• Control inventory, order supplies, and manage kitchen budget.
• Ensure freshness and enforce hygiene and safety rules.

Skills

Menu planning

Team leadership

Recipe testing

Budget management

Education

Diploma

Job description

Menu Planning: Design new dishes, test recipes, and set food presentation f Management: Hire, train, schedule shifts, and lead the kitchen team during and Inventory Control: Order food supplies, manage the kitchen budget, and minimize ity and Safety: Inspect food freshness, approve dishes before service, and enforce hygiene and safety rules.

• Experience

  7 - 10 Years

• No. of Openings

  1

• Education

  Diploma

• Role

  Head Chef

• Industry Type

  Hospitals / Medical / Healthcare Equipments

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face Interview Location

  Manali Himachal Pradesh