Food & Beverage Executive

Jones Lang LaSalle Incorporated

Bengaluru

On-site

INR 600,000 - 900,000

Full time

7 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Health benefits
Meal discounts
Competitive salary package
Performance-based incentives
Professional development

Job summary

Jones Lang LaSalle Incorporated seeks a dynamic Food & Beverage Executive to oversee daily café operations and deliver exceptional customer experiences. You will manage safety, inventory, and quality, while leading a diverse café team toward growth and strong sales performance.

You will supervise baristas, servers, and kitchen staff, develop schedules, and conduct training to uphold brand standards and customer satisfaction.

Qualifications

  • Bachelor's degree in Hospitality Management, Business Administration or related field preferred.
  • Minimum 3–5 years of experience in food & beverage operations, with at least 2 years in a supervisory role.
  • Strong knowledge of café operations, coffee preparation techniques, and food service standards.
  • Proven track record of meeting sales targets and managing operational budgets.
  • Food safety certification and knowledge of health & safety regulations.
  • Excellent leadership and interpersonal skills with ability to motivate diverse teams.

Responsibilities

  • Oversee all aspects of café operations including opening and closing procedures, inventory management, and quality control.
  • Ensure compliance with health and safety regulations, food safety standards, and operational protocols.
  • Monitor daily sales performance and implement strategies to achieve revenue targets while controlling costs and minimizing waste.
  • Supervise and mentor café staff, including baristas, servers, and kitchen personnel.
  • Develop staff schedules to ensure appropriate coverage during peak hours while managing labor costs.
  • Conduct training sessions on customer service standards, product knowledge, and operational procedures.
  • Foster a positive work environment that encourages teamwork and professional growth.
  • Maintain exceptional service standards and resolve customer concerns promptly and professionally.
  • Monitor customer feedback and implement improvements to enhance satisfaction.
  • Ensure the café environment is welcoming, clean, and aligned with brand standards.
  • Maintain consistent quality standards for all food and beverage offerings.
  • Work with suppliers to ensure timely delivery of fresh, high-quality ingredients.
  • Collaborate with management on menu development, seasonal offerings, and promotional initiatives.
  • Manage cash handling procedures and reconcile daily sales reports.
  • Monitor inventory levels and place orders to optimize stock levels while minimizing spoilage.
  • Track key performance metrics including sales, labor costs, and customer satisfaction scores.

Skills

Customer service
Communication
Multitasking
Problem-solving
POS systems
Computer basics
Leadership

Education

Bachelor's degree in Hospitality Management
Business Administration

Tools

POS systems

Job description

JLL empowers you to shape a brighter way. Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep experience in commercial real estate, skilled trades or technology, or you’re looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward.

Food & Beverage Executive – Café Operations Position Overview

We are seeking a dynamic Food & Beverage Executive to oversee daily café operations and deliver exceptional customer experiences. This role combines operational management, team leadership, and quality assurance to maintain high standards across all café service touchpoints.

Key Responsibilities
Operations Management
  • Oversee all aspects of café operations including opening and closing procedures, inventory management, and quality control.
  • Ensure compliance with health and safety regulations, food safety standards, and operational protocols.
  • Monitor daily sales performance and implement strategies to achieve revenue targets while controlling costs and minimizing waste.
Team Leadership
  • Supervise and mentor café staff, including baristas, servers, and kitchen personnel.
  • Develop staff schedules to ensure appropriate coverage during peak hours while managing labor costs.
  • Conduct training sessions on customer service standards, product knowledge, and operational procedures.
  • Foster a positive work environment that encourages teamwork and professional growth.
Customer Experience
  • Maintain exceptional service standards and resolve customer concerns promptly and professionally.
  • Monitor customer feedback and implement improvements to enhance satisfaction.
  • Ensure the café environment is welcoming, clean, and aligned with brand standards.
Product Quality & Menu Management
  • Maintain consistent quality standards for all food and beverage offerings.
  • Work with suppliers to ensure timely delivery of fresh, high-quality ingredients.
  • Collaborate with management on menu development, seasonal offerings, and promotional initiatives.
Financial Management
  • Manage cash handling procedures and reconcile daily sales reports.
  • Monitor inventory levels and place orders to optimize stock levels while minimizing spoilage.
  • Track key performance metrics including sales, labor costs, and customer satisfaction scores.
Required Qualifications
  • Bachelor's degree in Hospitality Management, Business Administration, or related field preferred
  • Minimum 3-5 years of experience in food and beverage operations, with at least 2 years in a supervisory role
  • Strong knowledge of café operations, coffee preparation techniques, and food service standards
  • Proven track record of meeting sales targets and managing operational budgets
  • Food safety certification and knowledge of health and safety regulations
  • Excellent leadership and interpersonal skills with ability to motivate diverse teams
Essential Skills
  • Strong customer service orientation with excellent communication skills
  • Ability to work in a fast-paced environment and manage multiple priorities
  • Problem-solving skills and ability to make solid decisions under pressure
  • Proficiency in POS systems and basic computer applications
  • Flexibility to work varied shifts including weekends and holidays
  • Physical stamina to stand for extended periods and lift up to 25 pounds
What We Offer
  • Competitive salary package
  • Performance-based incentives
  • Professional development opportunities
  • Health and wellness benefits
  • Employee meal discounts

Join our team and contribute to creating memorable café experiences that keep customers coming back.

Location

On-site –Hyderabad, TS

Scheduled Weekly Hours

48

Jones Lang LaSalle (“JLL”) is an Equal Opportunity Employer and is committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation because of a disability for any part of the employment process – including the online application and/or overall selection process – you may email us at HRSCLeaves@jll.com. This email is only to request an accommodation.

At JLL, we harness the power of artificial intelligence (AI) to efficiently accelerate meaningful connections between candidates and opportunities.

Using AI capabilities, we analyze your application for relevant skills, experiences, and qualifications to generate valuable insights about how your unique profile aligns with the specific requirements of the role you're pursuing.

JLL Privacy Notice Jones Lang LaSalle (JLL), together with its subsidiaries and affiliates, is a leading global provider of real estate and investment management services. We take our responsibility to protect the personal information provided to us seriously. Generally the personal information we collect from you are for the purposes of processing in connection with JLL’s recruitment process. We endeavour to keep your personal information secure with appropriate level of security and keep for as long as we need it for legitimate business or legal reasons. We will then delete it safely and securely. For more information about how JLL processes your personal data, please view our Candidate Privacy Statement. For additional details please see our career site pages per country. Jones Lang LaSalle (“JLL”) is an Equal Opportunity Employer and is committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation because of a disability for any part of the employment process – including the online application and/or overall selection process – you may email us at HRSCLeaves@jll.com. This email is only to request an accommodation. Please direct any other general recruiting inquiries to our Contact Us page. Jones Lang LaSalle is a leading global commercial real estate and investment management company with operations in over 80 countries. We help our clients, people and communities SEE A BRIGHTER WAYSM.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Food and Beverages Executive
Food and Beverages Executive

JLL • Gurugram District

On-site
INR 800,000 - 1,200,000
Food and Beverage Program Manager
Food and Beverage Program Manager

Jones Lang Lasalle Property Consultants India Pvt Ltd • Bengaluru

On-site
INR 800,000 - 1,200,000
Food & Beverage Program Manager
Food & Beverage Program Manager

Jones Lang LaSalle Incorporated • Bengaluru

On-site
INR 357,000 - 469,000
Food and Beverage Executive
Food and Beverage Executive

Jones Lang Lasalle Property Consultants India Pvt Ltd • Bengaluru

Remote
INR 600,000 - 900,000
F&B Executive
F&B Executive

JLL • Dadri

On-site
INR 400,000 - 650,000
Food and Beverages Shift Executive
Food and Beverages Shift Executive

Jones Lang Lasalle Property Consultants India Pvt Ltd • Bengaluru

On-site
INR 250,000 - 350,000
Soft Services Executive
Soft Services Executive

Jones Lang LaSalle, Inc. • Bengaluru

On-site
INR 1,200,000 - 1,800,000
FandB Executive
FandB Executive

JLL • Dadri

On-site
INR 450,000 - 650,000
Total Rewards Program
Competitive pay and benefits
Inclusive work environment
Senior Executive - HSEQ for F&B Services
Senior Executive - HSEQ for F&B Services

Jones Lang LaSalle Incorporated • Bengaluru

On-site
INR 350,000 - 550,000
F&B Executive
F&B Executive

Jones Lang LaSalle Incorporated • Chennai

On-site
INR 300,000 - 450,000