Chef de Partie- Continental Cuisine

Courtyard by Marriott

Satara

On-site

INR 300,000 - 520,000

Full time

12 hours ago
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Job summary

Courtyard by Marriott Mahabaleshwar is seeking a skilled culinary professional to prepare meals, regulate oven temperatures, and ensure quality and presentation of all dishes. You will help manage stock, portion control, and garnish, while maintaining clean work areas and logs.

Responsibilities include supporting management with hiring, training, scheduling, and coaching staff, and ensuring adherence to safety policies and quality standards.

Qualifications

  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

Responsibilities

  • Prepare meals and substitute items, ensuring proper portions, presentation and garnishes.
  • Maintain food logs and monitor quality and quantity of prepared food.
  • Inform staff of menu specials and out-of-stock items; assist with daily specials.
  • Assist management with hiring, training, scheduling, evaluating and coaching employees.

Education

Technical, Trade, or Vocational School Degree

Job description

Additional Information
  • Job Number26118467
  • Job CategoryFood and Beverage & Culinary
  • Location19/B Metgutad Panchgani-Mahabaleshwar Road, Mahabaleshwar-Bhose Road, Mahabaleshwar Mahar 412806, India VIEW ON MAP
  • ScheduleFull Time
  • Located Remotely?N
  • Position Type Non-Management
Position Summary

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualification
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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