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Compass Group UK&I is recruiting a Sous Chef to join our Dublin team. You will be preparing delicious, high-quality food for clients and customers in a busy kitchen environment, while identifying opportunities to improve service and maintain a positive team atmosphere.
You will support the team with ordering, stock control and waste reduction, ensuring hygiene and safety standards are met and budgets are aligned with targets. We value clear communication and reliable execution.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Sous Chef to join our team in Dublin.
Location: Dublin, Airfield Estate, Overends Way, Dundrum
Rate of Pay: €43,500 per annum
Working Pattern: 40 hours per week, 5/7, some evening work when needed for events
Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
Job Reference: com/2108/42097001/52828697/SU #G&G Ireland
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!