Shop/Deli Assistant

Inver Energy Ireland; Ennis; On-site; EUR 25,000 - 30,000; Part time

Job summary

A leading fuel and retail company in Ireland is seeking a Deli Assistant to maintain high customer service levels and ensure safe food handling. The ideal candidate will be enthusiastic, knowledgeable in HACCP procedures, and responsible for food preparation. This position offers competitive benefits and opportunities for career growth within a fast-growing business.

Benefits

Employee Assistance Program

Employee Discount App

Cycle To Work Scheme

Qualifications

• Knowledge of food hygiene and HACCP procedures required.
• Excellent customer service skills.
• Enthusiastic and can-do attitude.

Responsibilities

• Maintain high levels of customer service.
• Ensure full HACCP compliance and safe food handling.
• Prepare fresh foods such as salads and sandwiches.

Skills

HACCP

Customer Service

Retail Sales

Job description

Deli Assistant (Part/ Full Time), Flexi, Shannon, Co. Clare

Inver Energy (Inver) has been supplying fuels across Ireland for almost 40 years. From our jointly owned terminal in Foynes, we offer a range of fuel products to industrial, commercial, agricultural, domestic, wholesale and retail customers. We also operate 115 service stations under the Inver and Amber brands along with 18 convenience stores. Superior customer service, competitive prices, quality fuels and supporting our local community is what drives our business and teams and we always strive to add value to our customers. Inver and Amber are both part of the Greenergy Group, a leading waste-based renewables manufacturer and international supplier of road fuels. Our values of Respect, Ownership, Care, and Integrity underpin every interaction we have, whether with colleagues, customers, suppliers, and the communities in which we operate. Choose to work for Inver and youll be joining a fast-growing retail and fuel business with opportunities to support your next career step.

The key roles and responsibilities involved in this role include.

• Maintaining high levels of customer service
• Full HACCP compliance and ensuring safe food handling
• Continuous improvement of the Deli / Bakery
• Have an excellent knowledge of all aspects of food hygiene and HACCP procedures
• Be enthusiastic with a can-do attitude
• Manage point of sale processes.
• Active involvement in receiving deliveries.
• Keeping up to date with product information and new product lines
• Follow all company procedures & policies
• Fresh foods preparation: salads, sandwiches, soups, etc.
• Prepare food neatly, accurately, and in a timely manner
• Understand and adhere to proper food handling, safety, and sanitization standards
• Maintain clean, orderly, and properly stocked deli display units, coolers, work areas, storage areas, and public use seating areas
• Maintain professional and groomed appearance
• Assist with monthly inventory as needed
• Perform related duties as assigned by management

Skills

HACCP Customer Service Retail Sales

Benefits

EAP Employee Discount App Cycle To Work Scheme