Seasonal Cocktail Server - Luxury Hotel Bar Experience

The Doyle Collection Ltd.; Dublin; On-site; EUR 17,000 - 25,000; Full time

Benefits offered by this job

Holiday allowance

Free meals on duty

Breakfast provided

Discounted hotel rooms (UK/IE/USA)

50% off food

Excellent transport access

In-house training

Bonuses / rewards

Cycle to Work scheme

Staff events & parties

Job summary

The Westbury, Dublin—part of The Doyle Collection—seeks a Seasonal Cocktail Waiter/Waitress for our Sidecar Bar this festive season. You will deliver genuine hospitality, anticipate guests’ needs, and create luxury experiences in line with hotel standards.

Ideal candidates are passionate about hospitality, with experience in bar, restaurant or hotel settings, strong communication skills, and a energetic, team-focused attitude. Evening and weekend availability is required.

Qualifications

• Passionate about hospitality.
• Excellent communication skills.
• Positive, energetic and team-focused.
• Available to work evenings, weekends and throughout the festive season.

Responsibilities

• Deliver friendly, professional service to guests.
• Take food and beverage orders efficiently.
• Develop knowledge of cocktails, wines and spirits.
• Anticipate guest needs and exceed expectations.
• Maintain high standards of presentation and cleanliness.
• Follow all Food & Beverage procedures and standards.

Skills

Hospitality passion

Excellent communication

Team-focused

Evenings/weekends availability

Job description

The Westbury, Dublin—part of The Doyle Collection—seeks a Seasonal Cocktail Waiter/Waitress for our Sidecar Bar this festive season. You will deliver genuine hospitality, anticipate guests’ needs, and create luxury experiences in line with hotel standards.

Ideal candidates are passionate about hospitality, with experience in bar, restaurant or hotel settings, strong communication skills, and a energetic, team-focused attitude. Evening and weekend availability is required.