Restaurant Team Leader - Elevate Guest Dining

Ashdown Park Hotel; Gorey; On-site; EUR 30,000 - 40,000; Full time

Job summary

A family-run hotel in Gorey, Ireland is seeking a Restaurant Team Leader to oversee daily operations of The Steakhouse Restaurant. This role will focus on delivering exceptional customer service while ensuring high-quality food and beverage standards. Responsibilities include team supervision, food safety monitoring, and staff training. The ideal candidate should have strong skills in food safety, team leadership, and customer service. This is a full-time/part-time on-site position with a commitment to excellence.

Qualifications

• Proficiency in Food Safety practices and knowledge of Food & Beverage operations.
• Strong Customer Service skills to deliver memorable dining experiences.
• Proven capability in Team Leadership and fostering a collaborative team environment.

Responsibilities

• Oversee daily operations of The Steakhouse Restaurant.
• Monitor food safety and supervise team members.
• Coordinate staff training and promote teamwork.

Skills

Food Safety practices

Customer Service skills

Team Leadership

Training abilities

Organizational skills

Communication abilities

Job description

A family-run hotel in Gorey, Ireland is seeking a Restaurant Team Leader to oversee daily operations of The Steakhouse Restaurant. This role will focus on delivering exceptional customer service while ensuring high-quality food and beverage standards. Responsibilities include team supervision, food safety monitoring, and staff training. The ideal candidate should have strong skills in food safety, team leadership, and customer service. This is a full-time/part-time on-site position with a commitment to excellence.