Pool Bar Kitchen Team Leader: Chef de Partie & Lead

Center Parcs; Leinster; On-site; EUR 22,000 - 31,000; Full time

Benefits offered by this job

Free day passes & spa access

Discounts on breaks, shops and dining

Bonus scheme and recognition rewards

Career development and in-roletraining

Supportive, friendly team

Job summary

Center Parcs in Longford Forest is seeking a Kitchen Team Leader / Chef de Partie for the Canopy Café and Bar pool area. You will lead kitchen operations, coach junior staff and act as deputy when required, delivering high-quality dishes.

The role requires managing costs, reducing waste, and maintaining standards. It includes evenings, weekends, and bank holidays with a guaranteed 150 hours over 4 weeks, at €19.39 per hour plus tips.

Qualifications

• Excellent communication with colleagues and guests.
• Previous kitchen experience in a similar role.
• Cheerful, patient and friendly disposition.
• Professional, approachable and calm under pressure.

Responsibilities

• Oversee daily food preparation and presentation to company standards.
• Coach and mentor junior colleagues to support their growth.
• Act as deputy for the Assistant Kitchen Manager when required.
• Monitor stock, portion control, and ordering to manage costs effectively.
• Implement measures to reduce food waste and maintain operational efficiency.

Skills

Excellent communication

Kitchen experience

Cheerful demeanor

Calm under pressure

Job description

Center Parcs in Longford Forest is seeking a Kitchen Team Leader / Chef de Partie for the Canopy Café and Bar pool area. You will lead kitchen operations, coach junior staff and act as deputy when required, delivering high-quality dishes.

The role requires managing costs, reducing waste, and maintaining standards. It includes evenings, weekends, and bank holidays with a guaranteed 150 hours over 4 weeks, at €19.39 per hour plus tips.