Line Cook | Junior Chef de Partie — Flavor, Growth & Perks

Center Parcs UK & Ireland; Ballymahon; On-site; EUR 170,000 - 243,000; Full time

Benefits offered by this job

Free day passes

Discounts on breaks

Bonus scheme

Supportive team

Career development

Job summary

Center Parcs UK & Ireland, Longford Forest, is seeking a Line Cook / Junior Chef de Partie for Huck's American Bar and Grill. You will prepare, cook and present dishes to high standards, supervise Kitchen Assistants and manage operations in the absence of a Kitchen Manager.

You’ll work a full-time schedule with a guaranteed minimum of 150 hours over 4 weeks, including evenings, weekends, and bank holidays. The role offers progression, staff benefits, and a supportive team environment.

Qualifications

• Kitchen Assistant experience
• Ability to build relationships with colleagues
• Naturally cheerful, patient and friendly

Responsibilities

• Prepare and present dishes to high standards, ensuring guest satisfaction
• Maintain kitchen cleanliness and comply with food safety and legal requirements
• Manage stock, portion control and minimise food waste to meet cost targets
• Support menu development and assist Kitchen Managers with procedures and standards

Skills

Kitchen experience

Teamwork

Reliability

Job description

Center Parcs UK & Ireland, Longford Forest, is seeking a Line Cook / Junior Chef de Partie for Huck's American Bar and Grill. You will prepare, cook and present dishes to high standards, supervise Kitchen Assistants and manage operations in the absence of a Kitchen Manager.

You’ll work a full-time schedule with a guaranteed minimum of 150 hours over 4 weeks, including evenings, weekends, and bank holidays. The role offers progression, staff benefits, and a supportive team environment.