Junior Sous Chef: Career Progression & Training

Noel Group; Limerick; Presencial; EUR 23 000 - 32 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Career progression

Professional development

Dynamic environment

Resumo da oferta

The Noel Group is seeking a Junior Sous Chef for Birdhill, Co. Tipperary. You will support the Head Chef, assist with food prep, supervise junior staff, and help maintain HACCP standards. This on-site role offers growth opportunities within a dynamic hospitality team.

Ideal candidates have hospitality experience and are based in Ireland with the right to work in ROI. Salary is negotiable and provides professional development and training programs.

Qualificações

• Must have experience in hospitality.
• Must have experience in the same role or be ready to step forward in their career.
• Living in Ireland and have the right to work in ROI.

Responsabilidades

• Assist the Head Chef with daily kitchen operations.
• Support the preparation and delivery of high-quality food.
• Supervise and guide junior kitchen team members.
• Ensure food safety, hygiene, and HACCP standards are maintained.
• Assist with stock control, ordering, and waste management.
• Maintain consistency and efficiency during service.

Conhecimentos

Hospitality experience

Role progression

Team supervision

Descrição da oferta de emprego

The Noel Group is seeking a Junior Sous Chef for Birdhill, Co. Tipperary. You will support the Head Chef, assist with food prep, supervise junior staff, and help maintain HACCP standards. This on-site role offers growth opportunities within a dynamic hospitality team.

Ideal candidates have hospitality experience and are based in Ireland with the right to work in ROI. Salary is negotiable and provides professional development and training programs.