Hospital Kitchen Porter Limerick – €16.99ph

Sitemap https:/chefrecruiters.ie/sitemap.xml; Limerick; On-site; EUR 20,000 - 40,000; Full time

Job summary

A recruitment agency is looking for Hospital Kitchen Porters in Limerick, requiring at least five years of experience in a hospital or nursing kitchen. The role involves maintaining cleanliness, assisting chefs, and adhering to health protocols in various healthcare settings. Candidates must be adaptable, have excellent English, and valid work permits. Offers include daytime hours, HACCP training, and competitive pay as per HSE standards.

Benefits

Full uniform provided

HACCP Level 1 training

Excellent rates of pay

Weekend premium pay

Qualifications

• Minimum of five years’ experience in a Hospital/Nursing Kitchen setting or high volume catering background.
• Must have three working references.
• Valid work permits to work full time in Ireland.

Responsibilities

• Manage main wash up area and heavy-duty pot wash.
• Perform general cleaning duties in the kitchen.
• Assist chefs with daily tasks.
• Conduct stock control and rotation.
• Deep clean the kitchen weekly.
• Ensure highest cleanliness standards throughout the day.
• Adhere to HACCP procedures.

Skills

Hospital/Nursing Kitchen experience

Excellent English

Adaptability to new environments

Positive attitude

Job description

Broadline Recruiters are looking for Hospital Kitchen Porters

Suitable candidate must have 3 years of relevant experience and 5 years of work experience.

We have ongoing work in hospitals and nursing homes throughout Limerick and surrounding areas. The successful candidates will be required to join a friendly and motivated Kitchen Team. Excellent opportunity to work in some of the largest Healthcare settings throughout Dublin.

Requirements

• Must have at least five years’ experience working in a Hospital/Nursing Kitchen setting or come from a high volume catering commercial background.
• Excellent English both written and verbal.
• Ability to adapt to working in new Healthcare Kitchen environment.
• Must have three working references covering five years of work experience.
• Valid work permits to work full time in Ireland with no restrictions.
• Must be flexible with working hours.
• Candidates should have a positive and committed approach to your work.

Responsibilities

• Working on the main wash up area and heavy-duty pot wash.
• General day to day cleaning of the kitchen.
• Helping the chefs with daily tasks.
• Goods in and goods out.
• Stock control and stock rotation.
• Deep cleaning procedure weekly.
• To ensure the highest level of cleanliness is followed throughout the day.
• Cleaning all crockery and cutlery.
• Ensuring all food preparation areas are always clean and tidy.
• Working as part of the Kitchen team and following instructions from management.
• Following all HACCP procedures.
• Ability to work efficiently and keep calm, under pressure.
• To ensure that health and safety regulations are always adhered to.

We Offer

• Full uniform and ID badge provided.
• HACCP Level 1 & Manual handling training.
• Daytime hours.
• Experience in working in different healthcare kitchens.
• Garda Vetting valid for two years.
• HSE & Training.
• Excellent rates of pay in accordance with the HSE Salary Scale.
• Weekday work with premium pay at weekend.

If you have the above requirements and skill set, please contact us today to start the recruitment process to work in healthcare.

CENTRAL1