Full-Time Waitstaff: Fast-Paced Service & In-House Training

The Twelve Bakery

Galway

On-site

EUR 1,653,120 - 2,204,160

Full time

14 days+
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Benefits offered by this job

In-house wine training
Coffee training
Cocktail training
Fine dining experience
Staff discounts
Free meals on duty
Career growth opportunities

Job summary

Pins Gastrobar, located within The Twelve Hotel in Barna, Co. Galway, is seeking a friendly Waiter/Waitress for full-time hours. You will greet guests, take orders, serve meals and drinks, and ensure an exceptional dining experience in a fast-paced setting.

Ideal candidates have previous hospitality experience, excellent communication, and a positive attitude. Training in wine, coffee, cocktails and fine dining is offered, with staff discounts and free meals on duty.

Qualifications

  • Previous experience in a similar role is preferred.
  • Exceptional customer service skills.
  • Ability to work effectively in a fast-paced environment.
  • Excellent communication and interpersonal skills.
  • Flexibility to work evenings, weekends, and holidays.
  • A positive attitude and willingness to learn.

Responsibilities

  • Greeting and seating guests promptly.
  • Taking orders accurately and efficiently.
  • Serving food and beverages promptly and courteously.
  • Anticipating guests' needs and attending to them promptly.
  • Maintaining cleanliness and organisation in the dining area.
  • Collaborating with kitchen and bar staff to ensure smooth service.
  • Handling payments and operating the POS system accurately.

Skills

Customer service
Communication
Teamwork
Flexibility

Job description

Pins Gastrobar, located within The Twelve Hotel in Barna, Co. Galway, is seeking a friendly Waiter/Waitress for full-time hours. You will greet guests, take orders, serve meals and drinks, and ensure an exceptional dining experience in a fast-paced setting.

Ideal candidates have previous hospitality experience, excellent communication, and a positive attitude. Training in wine, coffee, cocktails and fine dining is offered, with staff discounts and free meals on duty.

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