Dietitian/Nutritionist

Back4good; Galway; On-site; EUR 40,000 - 60,000; Full time

Job summary

Back4good in Galway, Ireland is seeking a Dietitian/Nutritionist to assess the nutritional needs of residents and develop meal plans. You will collaborate with the culinary team to promote health and well-being through proper nutrition.

The ideal candidate holds a Bachelor’s or Master’s degree in Dietetics or Nutrition and is registered with CORU as a Dietitian. Experience in a healthcare setting is preferred.

Join us in making a positive impact through nutrition!

Qualifications

• Bachelor’s or Master’s degree in Dietetics or Nutrition.
• Registered with CORU as a Dietitian.
• Experience in a healthcare setting, preferably with elderly populations.

Responsibilities

• Evaluate residents’ dietary needs and create personalized nutrition plans.
• Collaborate with chefs to develop menus that meet diverse nutritional requirements.
• Provide guidance to residents and staff on nutritional best practices.

Skills

Strong analytical skills

Communication skills

Interpersonal skills

Education

Bachelor’s or Master’s degree in Dietetics or Nutrition

Registered with CORU as a Dietitian

Job description

Dietitian/Nutritionist

Location: Galway, Ireland

Employment Type: Full-time

Reports To: Director of Nursing / Clinical Services Manager

Role Overview

The Dietitian/Nutritionist will be responsible for assessing the nutritional needs of residents, developing individualized meal plans, and collaborating with the culinary team to ensure dietary requirements are met. This role is vital in promoting the health and well-being of residents through proper nutrition.

Key Responsibilities

• Nutritional Assessment: Evaluate residents’ dietary needs and create personalized nutrition plans.
• Meal Planning: Collaborate with chefs to develop menus that meet diverse nutritional requirements.
• Education: Provide guidance to residents and staff on nutritional best practices.
• Monitoring: Track residents’ progress and adjust meal plans as necessary.
• Compliance: Ensure all dietary services comply with health regulations and standards.

Qualifications

• Education: Bachelor’s or Master’s degree in Dietetics or Nutrition.
• Registration: Registered with CORU as a Dietitian.
• Experience: Experience in a healthcare setting, preferably with elderly populations.
• Skills: Strong analytical, communication, and interpersonal skills.