Deli Team Member: Fresh Food & Customer Joy

Centra

Mullingar

On-site

EUR 24,000 - 30,000

Full time

2 days ago
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Job summary

Centra Mullingar is hiring a Deli Assistant to prepare high quality hot and cold deli products and ensure customer satisfaction remains the top priority.

You will work as part of a small team in a fast-paced store, handle sandwich making, hot foods, counter displays, and assist shoppers with knowledge and recommendations.

Previous customer service experience is helpful; HACCP training is desirable but not required; exact hours and start times vary.

Qualifications

  • HACCP training is desirable but not necessary.
  • Excellent communication skills.
  • Previous customer service experience is an advantage.
  • The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure.
  • A passion for food and the ability to inspire shoppers.

Responsibilities

  • Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
  • Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store`s portion control measures.
  • Cook, prepare and display the foods sold throughout the day.
  • Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day.
  • Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers.
  • Deal with all customer queries efficiently, professionally and in line with store policy.

Skills

HACCP
Communication
Customer service
Team player
Food passion

Job description

Centra Mullingar is hiring a Deli Assistant to prepare high quality hot and cold deli products and ensure customer satisfaction remains the top priority.

You will work as part of a small team in a fast-paced store, handle sandwich making, hot foods, counter displays, and assist shoppers with knowledge and recommendations.

Previous customer service experience is helpful; HACCP training is desirable but not required; exact hours and start times vary.

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