Deli Chef / Cook

Centra; Portlaoise; Presencial; EUR 26.000 - 34.000; Jornada completa

Descripción de la vacante

Centra Portlaoise on Dublin Road is seeking a Deli Chef / Cook for a full-time position. You will prepare and present fresh foods, ensure quality, and deliver excellent customer service throughout the day.

Ideal candidates have 2 years in fresh food, HACCP training, stocktaking experience, and a passion for creative, customer-focused offerings that drive sales and loyalty within a busy store environment.

Formación

• 2 years of experience in fresh food and food preparation.
• Experience achieving sales targets and KPIs.
• Fully trained in HACCP and food safety requirements.
• Stocktaking experience and cost awareness.
• Passion for the food industry with creative approach.
• Customer-focused with ability to build a loyal customer base.

Responsabilidades

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Cook, prepare and display the food throughout the day.
• Finish all orders to the highest standard.
• Support the smooth running of food production operations; carry out stock takes and support cost pricing.
• Assist in induction, training and development of staff in the food production area.
• Attend training or development programmes as directed by store management.

Conocimientos

Food prep

KPIs experience

Customer focus

Stocktaking

Creativity in food

Brand values

Herramientas

HACCP training

Descripción del empleo

Job Ref

54983

Job Title

Deli Chef / Cook

Job Type

Full time

Location

Dublin Road, Portlaoise

Closing Date For Applications

10-11-2026

Job Description

Main purpose of the role:

Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products.

The Ideal Candidate Will Have/be

• 2 years` experience in a role with an indepth experiencein fresh food and food preparation
• Experience in successfully achieving sales targets and KPIs
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
• Stocktaking experience
• Have a true passion for the food industry and be creative and innovative with the fresh offering
• Customer focused and can build a quality and loyal customer base

Main duties

• Actively liveCentra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
• Cook, prepare and display the food throughout the day
• Finish all orders to the highest standard
• Support the smooth running of food production operationsCarry out stock takes and support the working out of the cost price for product and portion control
• Assist in the induction, training and development of staff in the food production area
• Attend any training or development programmes as directed by store management.