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A fast-casual restaurant brand in Dublin is seeking a Crew Member to join the team. In this role, you will prepare food to high standards, ensuring a memorable experience for delivery customers while following safety and hygiene standards. No experience necessary, just enthusiasm for providing great service and working in a fun, energetic environment. Wingstop promotes a culture of inclusivity and offers various perks to its employees.
Under 18? Earn £7.80 Per Hour
We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’ve bagged a few accolades on the way (UK’s Sunday Times Best Places to Work 2025 & Deliveroo’s Restaurant of the Year to be exact) but our core mission is simple: BRING THE FLAVOUR.
Great wings need great people. At Wingstop, we’re about more than just showing up—it’s about passion, energy, and unmatched vibes.
No experience? No worries. Just bring your enthusiasm, and we’ll walk you through the rest. As a Crew Member, you’ll:
Unlike a traditional restaurant, a delivery kitchen is a fast‑paced commercial kitchen unit that only produces food for delivery. It contains the kitchen equipment and facilities needed to prepare food but has no dining area for guests.
Authentic. Entrepreneurial. Fun. Service‑Minded.
It’s more than just a job. It’s all about creating shared moments—whether it’s friends, families, or colleagues, it’s all love.
Let’s build, fam. Wingstop University tailors training to your needs, empowering you to grow. From understanding our vision to embracing our culture, we make sure your journey with us fun, flavourful and customisable.
At Wingstop, we’re all about celebrating individuality. We’re committed to building an inclusive workplace for all and are proud to be an equal opportunity employer. If you need reasonable adjustments to perform your best during the recruitment process, let us know—we’ve got you.
If this sounds like you, drop us a line.
#WingCrew