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A local restaurant in Westport is seeking a Commis Chef to join its team. The position is full-time with a gross annual remuneration of €34,000. The ideal candidate should have a minimum of two years experience in a similar role. This opportunity offers a chance to work in a dynamic environment focused on delivering excellent service.
THE GALLEON, 5/6 Market Lane, Westport, Co. Mayo, F28 EE64
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Sujjon Enterprises Limited T/A The Galleon in 5/6 Market Lane, Westport, Co. Mayo is seeking to recruit a Commis Chef to join its restaurant team. Must have a minimum of two years experience in a similar role. This is a full‑time position, 39 hours per week, with a gross annual remuneration of €34,000.
Career Level: Experienced (Non‑Managerial)
Please apply to this vacancy by the following means:
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