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Chef (Full time – Part time) (Sushi Kiosk)

TOMI FOOD CONCEPTS LIMITED

Dublin

On-site

EUR 40,000 - 60,000

Full time

Today
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Job summary

A prominent food service company in Dublin is seeking an entry-level Chef for a sushi kiosk, with locations inside M&S. Full training is provided, and no previous sushi experience is required. Responsibilities include preparing sushi, ensuring food safety, and engaging with customers. The role offers competitive pay of €13.50 – €16.00 per hour, along with opportunities for career development. This is a full-time permanent position with a rotating schedule, including weekends.

Benefits

Full initial and ongoing training
Food allowance during shifts
Opportunities for career development

Qualifications

  • Strong interest in kitchen or food service work.
  • Ability to work independently in a busy environment.
  • Available to work weekends.

Responsibilities

  • Prepare and present sushi and other products to a high standard.
  • Ensure full compliance with food safety and hygiene procedures.
  • Maintain a clean and organised workstation.

Skills

Fast learner
Customer engagement
Food safety compliance
Job description
Overview

Chef (Full time – Part time) (Sushi Kiosk) – locations inside M&S in the Dublin area. Full training provided — no previous sushi experience required.

Locations
  • M&S Blanchardstown Centre, Blanchardstown, Dublin 15
  • M&S Dundrum Town Centre, Sandyford, Dublin 16
  • Marks & Spencer, Unit 1, Liffey Valley Shopping Centre, Ascail An Life, Dublin 22
Job Description

Locations inside M&S: Dundrum (D16), Liffey Valley (D22), Blanchardstown (D15).

Key Responsibilities
  • Prepare and present sushi and other products to a high standard
  • Ensure full compliance with food safety and hygiene procedures
  • Engage with customers in a friendly and professional manner
  • Maintain a clean and organised workstation
Requirements
  • Fast learner with a strong interest in kitchen or food service work
  • Ability to work independently in a busy environment
  • Must be available to work weekends
  • Reliable, punctual, and motivated
What We Offer
  • Full initial and ongoing training
  • Competitive pay: €13.50 – €16.00 per hour
  • Food allowance during shifts
  • Opportunities for career development
  • Full-time, permanent role (40 hours per week, with potential overtime)
  • Schedule: 5 days per week (Monday–Sunday rotation)
  • Job Type: Full-Time, Permanent
Career Level
  • Entry Level
How to Apply

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