Chef de Partie — Fast-Paced Kitchen, Growth in Limerick

EU Workforce; Munster; On-site; EUR 40,000 - 60,000; Full time

Job summary

A leading hospitality recruitment agency is seeking a Chef de Partie in Limerick, Ireland. The ideal candidate will have 2-3 years of experience in a fast-paced kitchen and a passion for quality cooking. Responsibilities include preparing and cooking high-quality dishes, maintaining hygiene standards, and collaborating with the kitchen team. The role offers a competitive salary of €17.00 gross per hour, shared tips among the team, and opportunities for career progression within a supportive environment.

Benefits

Tips shared among the team

Discounted staff meals

Employee benefits across group venues

Career progression opportunities

Supportive team environment

Qualifications

• Minimum 2-3 years experience as a Chef de Partie.
• Passion for fresh, seasonal ingredients and quality cooking.
• Ability to thrive in a fast-paced kitchen.
• Strong communication and organisational skills.
• Team player with a positive attitude.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Prepare, cook, and plate dishes to a high standard.
• Take full ownership of your section during service.
• Maintain excellent kitchen hygiene and safety standards.
• Support junior chefs and collaborate with the kitchen leadership team.
• Be involved in menu input, seasonal specials, and new dish ideas.
• Maintain consistency in food quality and portion control.
• Assist with stock management and ordering when required.

Skills

Catering

Creativity

Hospitality

Interpersonal skills

Flexibility

Teamwork

Time management

Working on own initiative

Job description

A leading hospitality recruitment agency is seeking a Chef de Partie in Limerick, Ireland. The ideal candidate will have 2-3 years of experience in a fast-paced kitchen and a passion for quality cooking. Responsibilities include preparing and cooking high-quality dishes, maintaining hygiene standards, and collaborating with the kitchen team. The role offers a competitive salary of €17.00 gross per hour, shared tips among the team, and opportunities for career progression within a supportive environment.