Chef de Partie: Craft Dishes & Lead a Dynamic Kitchen

RED ROCK FOOD LIMITED; Dún Laoghaire; On-site; EUR 30,000 - 40,000; Full time

Job summary

A local food service company in Dún Laoghaire is seeking an experienced chef de partie to ensure high-quality food preparation in their kitchen. The ideal candidate will have a minimum of 2 years of experience and a level 4 qualification. Responsibilities include supervising kitchen staff, ensuring food quality, and enforcing health regulations. Join our dynamic team and bring your culinary skills to the next level.

Qualifications

• Minimum of 2 years experience in a similar role.
• Understanding of kitchen equipment operations.
• Ability to enforce health regulations.

Responsibilities

• Responsible for all tasks in their kitchen section.
• Ensure food quality and customer satisfaction.
• Supervising and training other kitchen staff.
• Coordinate with other chefs to fulfill menu requirements.
• Assist in recipe modifications as needed.

Skills

Catering

Hospitality

Flexibility

Teamwork

Education

Level 4 Qualification

Job description

A local food service company in Dún Laoghaire is seeking an experienced chef de partie to ensure high-quality food preparation in their kitchen. The ideal candidate will have a minimum of 2 years of experience and a level 4 qualification. Responsibilities include supervising kitchen staff, ensuring food quality, and enforcing health regulations. Join our dynamic team and bring your culinary skills to the next level.