Chef De Partie

JAKHAR LIMITED; Swords; On-site; EUR 34,000 - 40,000; Full time

Job summary

A local culinary establishment in Swords is seeking a full-time Chef de Partie. The role involves preparing, cooking, and presenting dishes while maintaining high food hygiene standards. Candidates should have 2+ years of experience and be HACCP trained. The position offers a salary of €34,000 per year, with a 39-hour work week.

Qualifications

• Minimum of 2 years experience in a fast-paced kitchen environment.
• HACCP training is a must.
• High standards of food hygiene, health, and safety.

Responsibilities

• Prepare, cook, and present dishes.
• Monitor food and waste control.
• Ensure food hygiene practices are followed.

Skills

Catering

Communications

Creativity

Customer Service

Flexibility

Initiative

Teamwork

Working on own Initiative

Education

Level 3 qualification (incl Junior Cert)

Job description

Unit 3, Manor Mall Sc, Brackenstown Road, Swords, Co. Dublin, K67 T283

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

We are looking for a full-time Chef de Partie to join our team. Duties include preparing, cooking, and presenting dishes; monitoring food and waste control; Responsible for food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety. 34k per year, 39h per week.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]

Candidate Requirements

Essential

• Minimum Experienced Required (Years): 2
• Minimum Qualification: Level 3 (incl Junior Cert)

Desirable

• Ability Skills: Catering, Communications, Creativity, Customer Service
• Competency Skills: Flexibility, Initiative, Teamwork, Working on own Initiative
• Specialising In: creativity