Chef

Chartwells Independent; Limerick; On-site; EUR 35,000 - 49,000; Full time

Job summary

Compass Group Ireland is seeking an ambitious Sous Chef to lead with passion, create high-quality dishes and support the team in delivering innovative food concepts.

The role is full-time, 39 hours per week, based in Ireland. You will help maintain hygiene standards, manage stock, budgets, and foster a positive kitchen environment.

Qualifications

• Experience in a professional kitchen is preferred.
• Ability to communicate clearly with team and clients.
• Commitment to food safety and hygiene.
• Capable of working under pressure.

Responsibilities

• Preparing delicious, high-quality food for clients.
• Identifying opportunities to improve food service.
• Creating a positive kitchen environment for the team.
• Supporting the team with ordering, stock control and waste management.
• Ensuring hygiene and safety standards are met.
• Managing budgets and contributing to financial targets.
• Representing Compass Group Ireland and upholding brand image.

Skills

Brilliant communicator

Work under pressure

Time management

Kitchen teamwork

Job description

We have an exciting opportunity for an ambitious Chefto help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 39 hours per week.

As a Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.

If you are an innovative and creativeChef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Identifying opportunities to improve our food service
• Creating a positive kitchen environment where your team feel welcomed and supported
• Supporting the team in delivering our tasty food concepts to our customers
• Representing Compass Group UK&I and maintaining a positive brand image
• Supporting the team with ordering food, stock control and controlling food waste
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Supporting the team to manage budgets and successfully meet financial targets
• Complying with Food Handling and Hygiene standards
• Complying with Health and Safety regulations

Our ideal Sous Chef will:

• Create a positive work environment where the whole team can thrive
• Be a brilliant communicator and easily build relationships
• Strive for excellence in an eager and motivated manner
• Take initiative and make decisions that are right for our customers
• Have a desire to succeed in your role
• Possess the ability to work under pressure
• Demonstrate exceptional timekeeping and reliability
• Passionate about great-tasting food

At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.

Please review our Privacy Notice for details on how we maintain, protect and why your personal data is collected when you apply for a job with Compass Group. We will not retain any CV's or job applications for longer than necessary.

Job Reference: com/0809/41611001/52638351/ROI #Republic of Ireland

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!