Catering Assistant – Navan

3Q Recruitment; Dublin; On-site; EUR 40,000 - 60,000; Full time

Job summary

An agency is seeking a Catering Assistant to join a healthcare facility in Navan, Ireland. In this role, you will prepare and deliver meals, ensuring hygiene and compliance with food safety policies. Candidates should have 6–12 months of catering experience, knowledge of HACCP standards, and a positive attitude. Full-time shifts offer a work-life balance with competitive pay of €17.53/hour.

Benefits

Double pay on Sundays & Bank Holidays

Ongoing career development opportunities

Supportive healthcare environment

Qualifications

• 6–12 months’ catering or kitchen experience, preferably in healthcare.
• Knowledge of HACCP food safety standards is essential.
• Ability to provide 5 years of work references.

Responsibilities

• Prepare and serve meals and drinks to patients and staff.
• Deliver meals to wards and assist patients during mealtimes.
• Maintain cleanliness of kitchens and utensils.

Skills

Catering or kitchen experience

Knowledge of HACCP standards

Good communication skills

Team player

Job description

3Q RECRUITMENT, Spencer House, Spencer Row, Dublin 1, D01 R9T8

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Catering Assistant – Navan

We are hiring a Catering Assistant in Navan to join a busy healthcare facility. This is a rewarding frontline role where you’ll support patient care through nutritious meal preparation and delivery.

Key Responsibilities

• Prepare and serve meals & drinks to patients and staff.
• Deliver meals to wards and assist patients during mealtimes.
• Keep kitchens, equipment, and utensils clean and hygienic.
• Follow HACCP food safety and infection control procedures.
• Stock ward pantries and rotate food supplies correctly.
• Work with catering and ward teams to ensure smooth service.

Requirements

• 6–12 months’ catering or kitchen experience (healthcare experience an advantage).
• Knowledge of HACCP food safety standards.
• Legal right to work in Ireland & Garda Vetting clearance.
• Ability to provide 5 years of work references.
• Team player, flexible, good communicator.
• Full Driver's License (Desirable).

Salary & Benefits

• €17.53/hour, with Double Pay on Sundays & Bank Holidays.
• Full Time Hours, 7 AM to 6:30 PM for a great work-life balance.
• Supportive healthcare environment.
• Ongoing placements & career development opportunities.
• Professional support from our office team and out-of-hours on-call service.
• Competitive pay scale with scheduled reviews to recognise growth and contribution.

Sector

• Sector:

Career Level

• Entry Level