Catering Assistant - Full-Time & Relief

The-Marlay; Rathfarnham; Sur place; EUR 16 000 - 23 000; Plein temps

Avantages offerts par ce poste

Rewarding environment

Paid quality training

Subsidised meals

Free uniform

Free parking

Employee assistance program

Résumé du poste

The Marlay in Rathfarnham, Dublin, Ireland, is seeking a Full-Time and Relief Catering Assistant. The role ensures meals are served to standard under HACCP guidelines, maintaining dining areas and supporting residents with special dietary needs.

The position offers an on-site role with benefits such as training, free uniform, parking, and support programs. The care home emphasizes equal opportunities and high standards of service.

Qualifications

• Experience in catering or food service within a care home is helpful.
• Knowledge of HACCP and hygiene standards.
• Ability to maintain clean, safe dining areas.

Responsabilités

• Serve meals and beverages to residents as directed.
• Clean up after meals and maintain dining environment.
• Assist in serving meals to residents with dietary needs.
• Operate equipment safely and follow training.
• Keep dining areas clean, hygienic and organized.

Connaissances

Food service

HACCP compliance

Cleanliness

Description du poste

Location: On site / Rathfarnham, Dublin, Ireland
job type: Permanent / Full-time
Sector and subsector: Medical & Healthcare | Nursing & Midwifery
HourlyFixed salary:€ 14.18

The Marlay are currently recruiting for a Full-Time and Relief Catering Assistant. We are part of the CareChoice Group which consists of 15 nursing homes. It is one of South Dublin’s most reputable nursing homes, built to very high standards and operated to deliver excellent care of the elderly.

Purpose of the Role

To ensure food and beverages are served to the standard directed and in line with the HACCP system in place in the home.

Main Responsibilities

• Duties include any duties associated with serving meals, cleaning up after meals and maintaining the dining environment at the standard required by The Marlay.
• Ensure that food is presented in an appealing way
• Assist in the serving of meals and drinks ensuring that the correct meals are served to residents with special dietary needs.
• Use all equipment as trained observing all safe practices, so that accidents are avoided
• Maintain the food serving area and dining room in a clean, safe and hygienic condition
• Ensure that all bins are emptied and all waste is discarded in the appropriate bin. (Food, Recycling, General Waste)
• Record keeping – ensure that necessary checks are made and recorded in accordance with our Food Hygiene Policy
• Ensure food hygiene and HACCP standards are adhered to at all times.
• Help to maintain a safe environment for staff, residents and visitors

What we offer:

• A rewarding working environment
• Paid quality training
• Subsidised Meals
• Free Uniform/year
• Free parking
• Employee Assistance Program

The Marlay is an equal opportunities employer.