Catering Assistant

Sodexo Ireland; Cork; On-site; EUR 40,000 - 60,000; Full time

Job summary

A leading catering company in Cork is seeking a full-time Catering Assistant to join their team. You'll serve delicious meals and brighten customers' days while receiving full training, even if you lack experience in hospitality. Responsibilities include food serving, cleaning, and following safety guidelines. Competitive pay and employee benefits included.

Benefits

Opportunities for career development

Employee benefits package

Qualifications

• Experience in hospitality or food service is a bonus, but full training will be provided.
• Communication skills and a friendly, can-do attitude.
• A focus on cleanliness and hygiene.
• A team-player, with a willingness to help out.

Responsibilities

• Deliver friendly and welcoming service to colleagues, clients, and customers.
• Assist with daily service set up, food prep and serving.
• Keep service and dining areas clean, tidy, and well-organised.
• Work closely with the kitchen team to ensure smooth operations.
• Follow food safety, hygiene, allergen, and storage guidelines.

Skills

Hospitality

Interpersonal Skills

Collaboration

Teamwork

Job description

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Full time 39 hours per week 7:00am - 3:30pm €14.20 per hour Opportunities for career development Plus our Sodexo employee benefits package Catering Assistant Little Island, Cork - Full time Serve incredible food, enjoy incredible perks. Be part of a team where great service and good food come together. Explore what Sodexo can bring to the table. Step into a role where you bring energy to every shift, serving delicious meals and brightening our customers’ day with every interaction. A role where you’re paid to put a smile on someone’s face. Feed our customers, and we’ll fuel your career!

What you’ll do:

• Deliver friendly and welcoming service to colleagues, clients, and customers.
• Assist with daily service set up, food prep and serving from our tempting menus.
• Keep service and dining areas clean, tidy, and well‑organised.
• Work closely with the kitchen team to keep everything running smoothly.
• Follow food safety, hygiene, allergen and storage guidelines.

What you’ll bring:

• Experience in hospitality or food service is a bonus, but we’ll give you full training!
• Communication skills and a friendly, can‑do attitude.
• A focus on cleanliness and hygiene.
• A team‑player, with willingness to help out.

• Sector: accommodation and food service activities

Career Level

• Not Required

Candidate Requirements

Essential

• Minimum Experienced Required (Years): 0
• Minimum Qualification: No Qualification

Desirable

• Ability Skills: Hospitality, Interpersonal Skills
• Competency Skills: Collaboration, Teamwork