Shop Helper (Logistic-Ready To Shipment)

Caterpillar Brazil; Batam; On-site; IDR 133,920,000 - 156,240,000; Full time

Job summary

Batam Marriott in Batam, Kepulauan Riau, is seeking an Assistant Outlet Manager for Four Points by Sheraton Batam.

The role coversRestaurants/Bars and Room Service, overseeing daily restaurant operations, assisting with menu planning, and ensuring sanitation standards while supporting servers and hosts during busy periods, with focus on guest and staff satisfaction.

Qualifications

• High school diploma or GED with 4 years in F&B or related area.
• Or a 2-year degree in Food Service/Hospitality/Business Administration or related field.

Responsibilities

• Assist in daily supervision of restaurant operations.
• Assist with menu planning and maintain sanitation standards.
• Help servers and hosts on the floor during peak meal periods.
• Strive to continually improve guest and employee satisfaction.

Education

High school diploma or GED

2-year degree in Hospitality/Business

Job description

Assistant Outlet Manager-Four Points by Sheraton Batam

Batam Marriott

Posted 5 days ago

Job Description

**Additional Information**
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam Riau 29432, Indonesia
VIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines training needed to accomplish goals, then implements plan.
**CANDIDATE PROFILE**
**Education and Experience**
- High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
OR
- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration,