Senior Quantity Surveyor (Estimator)

Cassa Design; Jawa Barat; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A dynamic restaurant in Indonesia is seeking a detail-oriented Cost Control Officer to manage food costs and analyze financial data. This role involves developing and implementing cost-saving initiatives and collaborating with various teams. The ideal candidate has experience in cost control within the restaurant industry and strong analytical skills.

Qualifications

• Experience in cost control or finance within the restaurant industry.
• Strong analytical and problem-solving skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Monitor and control food costs, recipes, inventory, and waste.
• Analyze financial data and identify areas for cost improvement.
• Develop and implement cost-saving initiatives.

Skills

Cost control experience

Analytical skills

Problem-solving skills

Communication skills

Collaboration skills

Proficiency in MS Excel

Tools

Restaurant management software

Job description

Job Description

We're a dynamic restaurant seeking a detail-oriented Cost Control Officer to join our team. As a key member of our operations team, you'll be responsible for managing food costs, analysing financial data, and implementing cost‑saving initiatives.

Responsibilities

• Monitor and control food costs, recipes, inventory, and waste
• Analyze financial data and identify areas for cost improvement
• Develop and implement cost‑saving initiatives
• Collaborate with chefs, purchasing, and operations teams
• Prepare regular cost reports and analysis

Requirements

• Experience in cost control or finance within the restaurant industry
• Strong analytical and problem‑solving skills
• Excellent communication and collaboration skills
• Ability to work in a fast‑paced environment
• Proficiency in MS Excel and restaurant management software