RESTAURANT ASST MANAGER - AREA LAMPUNG

PT WIRYAMANTA SADINA (WINGSTOP); Lampung; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A leading restaurant chain in Lampung is seeking a Restaurant Manager to maintain product quality, achieve sales targets, and oversee operations. The ideal candidate will have a bachelor's degree in Hospitality or equivalent and at least 3 years of relevant experience in a quick-service restaurant. Strong planning, organizational abilities, and excellent communication skills are essential for this role.

Qualifications

• Minimum 3 years working experience as a Restaurant Manager/Leader in Quick Serve Resto.
• Understand about quality and inventory systems.

Responsibilities

• Maintain good product quality with good service.
• Achieve agreed sales and profit targets.
• Manage stock level and service areas.

Skills

Excellent planning and organizational ability

Strong communication skills

Drive and initiative

Education

Bachelor degree in Hospitality / Tourism or equivalent

Job description

Maintain good product quality with good service

Improve the skills, knowledge and behavior of all employees on an ongoing basis

Achieve agreed sales and profit targets for daily, weekly and monthly

Ensuring that all restaurant operations meet the standards of the principal and regulations of the government

Manage and ensure stock level and handle all service area in order to maxims sales

REQUIREMENTS

Minimum bachelor degree, preferable from Hospitality / Tourism or equivalent

Minimum 3 years working experience as a Restaurant Manager/Leader in Quick Serve Resto

Understand about quality, inventory system and managing restaurant operations

Excellent planning and organizational ability to multi-task within a fast pace environment

Have a good strong drive and act initiative without being prompted

Have a good personality, communication and selling skill