Head Bar Manager: Lead Craft Cocktails & Team

PT LAROCHELLE INDO LBP; Jakarta Utara; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A dynamic hospitality company is seeking an experienced Head BAR in Jakarta Utara to oversee bar operations for a new brand. This full-time role requires leading a bartender team, developing bar concepts, and ensuring exceptional customer service. Candidates should have a minimum of 3 years in a similar role and strong knowledge of cocktail trends. The ideal leader will also manage inventory and budget while collaborating with the food and beverage team to enhance the customer experience.

Qualifications

• Minimum 3 years of experience as a Head Bar or equivalent.
• Strong knowledge of liquor, wine, and cocktail trends.
• Proficient in creating innovative cocktail menus.

Responsibilities

• Manage and lead a team of bartenders.
• Develop and implement innovative bar concepts.
• Monitor and maintain stock levels and bar budget.

Skills

Customer service

Team leadership

Cocktail crafting

Inventory management

Communication

Job description

A dynamic hospitality company is seeking an experienced Head BAR in Jakarta Utara to oversee bar operations for a new brand. This full-time role requires leading a bartender team, developing bar concepts, and ensuring exceptional customer service. Candidates should have a minimum of 3 years in a similar role and strong knowledge of cocktail trends. The ideal leader will also manage inventory and budget while collaborating with the food and beverage team to enhance the customer experience.