Guest Experience Supervisor - Food & Beverage

Marriott Hotels Resorts; Provinsi Bali; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A leading hotel brand in Bali seeks a dedicated team member to ensure guest needs are met and uphold service standards. Responsibilities include team coordination, conducting staff evaluations, completing opening and closing tasks, and maintaining a safe environment. The ideal candidate will have a high school diploma and at least two years of related work experience. Opportunities for growth and professional development are available in a nurturing team atmosphere.

Qualifications

• At least 2 years of related work experience.
• At least 1 year of supervisory experience.

Responsibilities

• Ensure optimal team service and guest satisfaction.
• Perform opening and closing duties, including equipment checks.
• Monitor dining areas for safety and availability.
• Assist in hiring, training, and evaluating staff.

Skills

Team collaboration

Guest service

Communication

Problem-solving

Education

High school diploma or G.E.D. equivalent

Job description

A leading hotel brand in Bali seeks a dedicated team member to ensure guest needs are met and uphold service standards. Responsibilities include team coordination, conducting staff evaluations, completing opening and closing tasks, and maintaining a safe environment. The ideal candidate will have a high school diploma and at least two years of related work experience. Opportunities for growth and professional development are available in a nurturing team atmosphere.