Factory Manager

PT Agrinesia Raya; Daerah Istimewa Yogyakarta; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A leading food manufacturing company located in Daerah Istimewa Yogyakarta is seeking a Production Manager. Responsibilities include making production plans, monitoring the production process, and improving efficiency and quality. The ideal candidate will have a Bachelor's degree in industrial engineering and at least 5 years of managerial experience in the food manufacturing industry. Strong leadership skills and knowledge of quality management practices are essential for success in this role.

Qualifications

• Bachelor's Degree in industrial engineering, manufacturing management, or a related field.
• At least 5 years experience at managerial level in food manufacturing industry.
• Demonstrated successful production optimization.

Responsibilities

• Make production plans and tasks.
• Monitor production progress and targets.
• Improve production efficiency and product quality.

Skills

Leadership

Communication

Knowledge of Total Quality Management

Knowledge of Total Productive Maintenance

Knowledge of 5S

Knowledge of Kaizen

Project management

Education

Bachelor's Degree in industrial engineering

Job description

Job Description

1. Make production plans and tasks, arrange and control the progress of production operations
2. Track the production situation, product demand, production process, output value target, and complete the production target on time
3. Participate in the action plan and implementation of improving production efficiency and product quality within budget.
4. Monitor standard operation methods to ensure the safety and cleanliness of the production site
5. Fully control, process and coordinate the personnel management of the production, warehouse and distribution department
6. Responsible to cover all factories for production expansion

Qualification

1. Bachelor's Degree in industrial engineering, manufacturing management, or a related field.
2. At least 5 years experience at managerial level in food manufacturing industry with a proven track record of successful production optimization
3. Strong leadership and communication skills
4. Have a knowledge of Total Quality Management, Total Productive Maintenance, 5S and Kaizen
5. Have certified of Green Belt is an added value
6. Understand the concept of project management