Costing Supervisor – Coffee Shop Chain

People Search International; Bogor; On-site; IDR 200.000.000 - 300.000.000; Full time

Job summary

A leading coffee brand in Indonesia is seeking a Costing Supervisor to oversee costing and inventory control across café outlets. The ideal candidate has a Bachelor’s degree in Accounting or Finance, with 3–5 years of experience in cost accounting within the F&B sector. This position offers a dynamic work environment with great opportunities for career growth.

Benefits

Opportunity to grow into a managerial role

Dynamic and supportive team

Part of a trend-setting coffee brand

Qualifications

• 3–5 years of experience in cost accounting (F&B, café, or restaurant).
• Ability to work in a fast-paced environment.

Responsibilities

• Supervise daily costing and inventory control across café outlets.
• Analyze food & beverage costs, variances, and profit margins.
• Monitor recipe costing, wastage, and production yield accuracy.
• Collaborate with kitchen and purchasing teams to optimize costs.
• Review supplier invoices and ensure accurate cost allocation.
• Support monthly closing and reconciliation with Finance.
• Improve cost control systems and SOPs for better efficiency.

Skills

Analytical mindset

Excel/reporting skills

Detail-oriented

Proactive

Education

Bachelor’s degree in Accounting or Finance

Job description

Costing Supervisor – Coffee Shop Chain

Location: Bogor

Join a fast-growing coffee brand and be part of a passionate team shaping the next chapter of Indonesia’s café culture!

What You’ll Do

• Supervise daily costing and inventory control across café outlets.
• Analyze food & beverage costs, variances, and profit margins.
• Monitor recipe costing, wastage, and production yield accuracy.
• Collaborate with kitchen and purchasing teams to optimize costs.
• Review supplier invoices and ensure accurate cost allocation.
• Support monthly closing and reconciliation with Finance.
• Improve cost control systems and SOPs for better efficiency.

What We’re Looking For

• Bachelor’s degree in Accounting or Finance.
• 3–5 years of experience in cost accounting (F&B, café, or restaurant).
• Strong analytical mindset and Excel/reporting skills.
• Detail-oriented, proactive, and able to work in a fast-paced environment.

Why You Should Apply

• Join a rapidly expanding and trend-setting coffee brand.
• Work with a dynamic, supportive, and passionate team.
• Great opportunity to grow into a managerial role within F&B.