Barista (Pre-opening team)

Bali Jobs Recruitment; Provinsi Bali; On-site; IDR 12.000.000 - 100.000.000; Full time

Job summary

A coffee specialty company in Bali is seeking a Barista to deliver exceptional coffee experiences. The ideal candidate will have proven experience in a similar role, strong communication skills, and the ability to thrive in a fast-paced environment. Responsibilities include preparing beverages, engaging with customers, and maintaining high service standards.

Qualifications

• Proven experience as a Barista or similar role in a coffee shop or well-established café in Bali.
• Knowledge of health and safety standards, including hygiene and food handling practices.

Responsibilities

• Ensures a high level of guest satisfaction is consistently delivered.
• Prepares food and beverages according to standard recipes or custom requests.

Skills

Brewing techniques

Customer communication

Multitasking abilities

Attention to detail

Job description

Our client is a speciality coffee company recognised globally for its modern concept stores, artisanal offerings, and innovative culinary approach. They are currently seeking a Barista to join their pre-opening team and deliver exceptional coffee experiences that reflect the brand's modern and creative identity.

Requirements

• Proven experience as a Barista or similar role in a coffee shop or well-establishedcafé in Bali.
• Knowledge of brewing techniques, beverage preparation, and presentation.
• Good communication skills and a customer-focused attitude.
• Strong multitasking abilities and attention to detail.
• Ability to handle cash and operate a register.
• Ability to work in a fast-paced environment while maintaining high servicestandards.
• Knowledge of health and safety standards, including hygiene and foodhandling practices.
• Ability to follow instructions and work well within a team.

Responsibilities

• Ensures a high level of guest satisfaction is consistently delivered.
• Anticipates customer and store needs by observing the environment and responding proactively.
• Engages with customers warmly and attentively, identifying and fulfilling their needs through clear, friendly communication.
• Prepares food and beverages according to standard recipes or custom requests, including adjustments to temperature, ingredient portions, or substitutions.
• Adheres to company policies and procedures on cash handling, hygiene, safety, and security to maintain a safe and efficient workplace.
• Performs various tasks as assigned by management to support smooth daily operations.
• Maintains regular, punctual attendance and follows assigned cleaning and maintenance schedules.
• Ensures all required operational records are accurately maintained during each shift.
• Refers to and applies all procedures outlined in the operational manual.