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Courtyard by Marriott Bandung is seeking a qualified Management-level professional to oversee food and beverage operations, ensuring guest and employee satisfaction while maintaining Brand standards and achieving financial targets.
The selected candidate will lead a team, coach staff, and collaborate with departments to deliver exceptional service in a busy hotel environment on Jalan Ir H Juanda No 33, Bandung. A strong background in F&B management and hospitality is required.
26111332
Food and Beverage & Culinary
Jalan Ir H Juanda No 33, Bandung, West Java, Indonesia, 40116 VIEW ON MAP
Full Time
N
Management
Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.
OR
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.
In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.