Area Manager (Sparks Sport Academy)

Seven Retail Group; Jawa Barat; On-site; IDR 90.000.000 - 120.000.000; Full time

Job summary

A retail company is seeking an experienced Area Manager to oversee 10-12 outlets in Indonesia. The ideal candidate will have a culinary diploma and at least 3 years of experience in F&B management. Responsibilities include managing daily operations, ensuring high customer service standards, and leading a diverse team. This role requires flexibility to be placed anywhere in Indonesia and offers a salary range of IDR 90,000,000 - 120,000,000.

Qualifications

• Minimum 3 years of working experience as Area Manager specializing in F&B/Restaurant Service or equivalent.
• Proven food and beverage management experience.

Responsibilities

• Manage in total 10-12 outlets at the same time.
• Manage all Outlet's F&B and day-to-day operations within budgeted guidelines.
• Identify customers needs and respond proactively to all of their concerns.
• Lead 10-12 Outlets Team by attracting, recruiting, training, and appraising talented personnel.
• Provide two-way communication and nurture an ownership environment.

Skills

Communication Skill

Time Management Skill

Teamwork Skill

Education

Culinary school diploma or degree in food service management

Job description

Area Manager Sparks Sport Academy in Jakarta

Kalideres, Jakarta

Salary: IDR 90,000,000 - 120,000,000

Posted today

Job Description

• Manage in total 10-12 outlets at the same time.
• Manage all Outlet's F&B and day-to-day operations within budgeted guidelines and to the highest standards.
• Preserve each outlet excellent levels of internal and external customer service.
• Identify customers needs and respond proactively to all of their concerns.
• Lead 10-12 Outlets Team by attracting, recruiting, training, and appraising talented personnel.
• Establish targets, KPI's, schedules, policies, and procedures.
• Provide two-way communication and nurture an ownership environment with an emphasis on motivation and teamwork.
• Comply with all health and safety regulations.
• Report on management regarding sales results and productivity.

Qualifications

• Culinary school diploma or degree in food service management or related field.
• Minimum 3 years of working experience as Area Manager specializing in F&B/Restaurant Service or equivalent.
• Proven food and beverage management experience.
• Communication Skill, Time Management Skill, Teamwork Skill.

Additional Information

• Must be willing to be placed anywhere in Indonesia.