Cafe Team Member & Barista — Growth & Perks

Miapao Investment Limited; Hong Kong; On-site; HKD 134,000 - 201,000; Full time

Benefits offered by this job

Meal allowance

Medical insurance

Annual leave 12–18 days

Statutory holidays 15

Maternity/Paternity leave

Marriage leave

Referral bonus

Work Anniversary bonus

MPF

Job summary

Maison Eric Kayser in Hong Kong is seeking friendly hospitality talents to join our all-day dining cafes. You will greet customers, explain menu items, and ensure a clean, well-presented shop environment across early shifts.

Applicants should be reliable, team-oriented, and eager to learn in a busy F&B setting. Experience with a POS system and basic computer tasks is beneficial, and a passion for coffee preparation is welcome.

Qualifications

• Must be able to arrive at 06:30am.
• Good command of spoken English.
• Good communication skills and positive attitude.
• Team player.
• Willing to learn and demonstrate interest in the F&B service industry.
• Experience with POS and computer tasks is a plus.
• Good command of coffee preparation is a plus.
• High level of personal hygiene.

Responsibilities

• Opening and Closing of the shop depending on the schedule.
• Welcome & serve customers in a warm and friendly way.
• Maintain the tidiness and cleanliness of the shop.
• Maintain familiarity with menu items to guide customers.
• Display food & drinks in the merchandising areas.
• Participate in the replenishment of the packaging & maintain the storage tidy.

Skills

POS system

Customer service

English communication

Team player

Coffee making

Willing to learn

Tools

POS terminal

Job description

Maison Eric Kayser in Hong Kong is seeking friendly hospitality talents to join our all-day dining cafes. You will greet customers, explain menu items, and ensure a clean, well-presented shop environment across early shifts.

Applicants should be reliable, team-oriented, and eager to learn in a busy F&B setting. Experience with a POS system and basic computer tasks is beneficial, and a passion for coffee preparation is welcome.