Connect with headhunters to apply for similar jobsThe Hongkong and Shanghai Hotels, Limited
The Hongkong and Shanghai Hotels, Limited
A leading hospitality company is seeking an experienced Chef de Partie Pastry for a new restaurant in the West End of London. The role offers an attractive salary of £38,000, a 4-day working week, and the chance to work under a Michelin starred head chef. Ideal candidates will have at least three years of experience in high-end kitchens and a passion for culinary excellence, contributing to a vibrant and supportive team atmosphere.
Job Title: Chef de Partie Pastry
Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting. If you would like to be part of London’s most talked about openings, get in touch!
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.