Job Search and Career Advice Platform
  • Jobs
  • Headhunters
  • Free resume review
  • About Us
EN
7,362

Catering jobs in France

Hospitality & Events Executive

Compass Group UK

Woking
On-site
GBP 24,000 - 29,000
30+ days ago
I want to receive the latest job alerts for “Catering” jobs

Production Chef Apprentice (Level 2) - 15 Month Training

Toby Carvery - Newbury

Newbury
On-site
GBP 15,000 - 20,000
30+ days ago

Head Chef - Kempton Park Racecourse

Levy UK

Upper Halliford
On-site
GBP 38,000 - 45,000
30+ days ago

Head Chef - Kempton Park Racecourse

Chartwells Independent

Sunbury-on-Thames
On-site
GBP 40,000 - 45,000
30+ days ago

General Assistant

University of Chester

Exton
On-site
GBP 18,000 - 22,000
30+ days ago
discover more jobs illustrationDiscover more opportunities than anywhere else. Find more jobs now

Night Duty Manager - Hull

Eurest

North Ferriby
On-site
GBP 35,000
30+ days ago

Kitchen Porter

Eurest

Stanford-le-Hope
On-site
GBP 10,000 - 40,000
30+ days ago

F&B Operations Manager — Lead Service & Innovation

The Venues Collection

Stafford
On-site
GBP 40,000 - 60,000
30+ days ago
HeadhuntersConnect with headhunters to apply for similar jobs

Campus Accommodation and Hospitality Manager

The Queen's Foundation For Ecumenical Theological Education

Birmingham
On-site
GBP 33,000
30+ days ago

General Assistant

Adecco

Eccles
On-site
GBP 60,000 - 80,000
30+ days ago

Chef Manager

Gather & Gather UK

Bristol
On-site
GBP 32,000 - 38,000
30+ days ago

Chef

Career Choices Dewis Gyrfa Ltd

Cardiff
On-site
GBP 40,000 - 60,000
30+ days ago

Pastry Chef

Restaurant Associates

City Of London
On-site
GBP 40,000 - 60,000
30+ days ago

Sous Chef - Monday to Friday

Compass Group UK

Exeter
On-site
GBP 60,000 - 80,000
30+ days ago

Kitchen Porter

Sodexo

Buckler's Park
On-site
GBP 25,000 - 26,000
30+ days ago

Customer Service Assistant

Chartwells

Bournemouth
On-site
GBP 40,000 - 60,000
30+ days ago

Field-Based Relief Chef Manager – Mon–Fri, Travel & Meals

Eurest

England
On-site
GBP 27,000 - 32,000
30+ days ago

Head Chef - Hounslow

Eurest

City Of London
On-site
GBP 38,000
30+ days ago

Sous Chef

Company of Cooks

City Of London
On-site
GBP 34,000 - 40,000
30+ days ago

Chef de Partie

Eurest

Doncaster
On-site
GBP 40,000 - 60,000
30+ days ago

Vending Assistant

Eurest

Dover
On-site
GBP 40,000 - 60,000
30+ days ago

Kitchen Assistant

NHS

Beaconsfield
On-site
GBP 10,000 - 40,000
30+ days ago

Housekeeper

NHS

Ripon
On-site
GBP 10,000 - 40,000
30+ days ago

Run a Star Pub - Cranemakers Carlisle - Carlisle

Star Pubs Leased & Tenancy

Carlisle
On-site
GBP 38,000
30+ days ago

Hospitality Assistant

Eurest

Towcester
On-site
GBP 40,000 - 60,000
30+ days ago

Top job titles:

Hospital jobsEvent jobsClose Protection jobsVehicle Sales jobsJoiner jobsCare Coordinator jobsNurse Assistant jobsBiotech jobsSpeech Therapist jobsAssistant Quantity Surveyor jobs

Top companies:

Jobs at KfcJobs at StarbucksJobs at United NationsJobs at CqcJobs at Jp Morgan ChaseJobs at FacebookJobs at NikeJobs at AdidasJobs at Procter & GambleJobs at Lululemon

Top cities:

Jobs in NottinghamJobs in CardiffJobs in Milton KeynesJobs in SwindonJobs in SouthamptonJobs in PeterboroughJobs in DoncasterJobs in GloucesterJobs in WinchesterJobs in Hull

Similar jobs:

Catering Manager jobs
Hospitality & Events Executive
Compass Group UK
Woking
On-site
GBP 24,000 - 29,000
Full time
30+ days ago

Job summary

A leading hospitality provider in the UK seeks a Hospitality & Events Executive to coordinate exceptional event experiences at RHS Garden Wisley. The role involves managing client relationships, coordinating logistics, and ensuring high standards of service. Ideal candidates will have experience in premium hospitality and strong communication skills. This is a full-time position offering a competitive salary and various benefits.

Benefits

Competitive salary
Free on-site parking
Contributory pension scheme
Digital GP and healthcare benefits
Exclusive travel discounts
Discounts on grocery shopping
Cash rewards program
Wellness and mindfulness classes
Shareable discounts for family and friends

Qualifications

  • Proven experience in premium hospitality experiences.
  • Strong communication and customer service skills.
  • Ability to thrive in a fast-paced, customer-focused environment.

Responsibilities

  • Act as the main liaison between Events Team and clients.
  • Manage all event inquiries and provide tailored proposals.
  • Coordinate and attend client meetings and tastings.

Skills

Event coordination/planning
Communication
Customer service
Attention to detail
Relationship building
Microsoft competency
Job description
Overview

Job Title: Hospitality & Events Executive
Location: RHS Garden Wisley
Salary: Up to £28,500 per annum
Contract: Permanent, Full-Time, 40 hours per week, 5 out of 7 days

As the Hospitality and Events Executive, you will be responsible for supporting and coordinating the delivery of exceptional hospitality and event experiences across RHS Garden Wisley, one of Restaurant Associates’ flagship venues. This role ensures that all events and hospitality operations are planned, executed, and reviewed to the highest standards, aligning with company objectives and client expectations. With a strong focus on service excellence, operational efficiency, and guest satisfaction, you will play a key role in maintaining the reputation of RA Venues and the RHS partnership.

You will be working closely with the Head of Operations, clients, and internal teams, to assist in the coordination of event logistics, staffing, supplier liaison, and guest communications. You will support financial performance through effective planning, cost control, and efficient use of resources while ensuring every event runs seamlessly. This position requires exceptional organisational skills, attention to detail, and the ability to thrive in a fast-paced, customer-focused environment.

Responsibilities
  • Act as the main liaison between the Events Team and clients to deliver seamless, professional event planning and execution.
  • Manage all event enquiries promptly (within 24 working hours), providing tailored catering proposals and exceptional client service.
  • Build and maintain strong professional relationships with clients, the Events Team, and all internal departments to ensure every detail of each event is delivered to the highest standard.
  • Prepare accurate and engaging event proposals, menus, and costings in line with company pricing and margin targets.
  • Coordinate and attend client tastings, site visits, and meetings, ensuring all client preferences, dietary needs, and special requests are accurately recorded and communicated.
  • Maintain up-to-date event menus, pricing, and collateral, ensuring all departments have the latest information.
  • Manage all event logistics, including catering orders, equipment hire, staffing schedules, and supplier coordination.
  • Oversee the timely collection and confirmation of event details — final menu selection, guest numbers, seating plans, and access arrangements — ensuring all are finalised at least one week prior to the event.
  • Support operational teams during event setup and execution to guarantee smooth delivery and client satisfaction.
  • Handle client communications with professionalism and efficiency — both written and verbal — ensuring clarity, accuracy, and a positive tone.
  • Maintain an up-to-date events diary, sharing confirmed bookings, key details, and updates with relevant team members.
  • Communicate proactively with chefs, operations managers, and on-site staff to ensure alignment on event details and delivery.
  • Hold daily and weekly planning briefs with the relevant team members involved in planning and delivering the events.
  • Support the finance team in processing invoices, reconciliations, and event financial summaries.
  • Collaborate closely with chefs, operations managers, and service teams to ensure all event elements are executed with excellence.
  • Conduct thorough briefings with team members before each event, ensuring clarity on all operational details.
The Ideal Candidate
  • Proven experience working within partnership-led venues such as cultural attractions, heritage sites, or visitor destinations — delivering exceptional guest experiences aligned with both partner and brand values.
  • Previous experience in delivering premium hospitality experiences, including high-end dining, afternoon teas, and bespoke event concepts that enhance brand reputation and guest satisfaction.
  • Have experience in event coordination/planning
  • Have excellent communication and customer service skills
  • Demonstrate a thorough approach to work and show great attention to detail
  • Be able to establish positive working relationships and communicate effectively
  • Be able to develop partnerships with industry contacts
  • Show initiative, drive and ambition to deliver and be a confident decision maker • Self-motivated and ability to maintain focus in the achievement of sales targets and customer satisfaction measures
  • Good understanding of database management and be competent in Microsoft
  • Be an effective team player
Benefits
  • Competitive salary depending on experience
  • Free on-site parking
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families
About Us

Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: compass/TP/3133842/203176

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

  • 1
  • ...
  • 244
  • 245
  • 246
  • ...
  • 295

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

Job Search and Career Advice Platform

Empoweringjob seekers

Tools
  • Jobs
  • Resume review
  • Headhunters
  • Browse jobs
Company
  • About us
  • Careers at JobLeads
  • Site notice
  • Press
  • Reviews
Support
  • Help
  • Partner integration
  • ATS Partners
Social
  • JobLeads Blog
  • YouTube
  • LinkedIn
  • Instagram
  • Facebook
  • Privacy Policy
  • Terms of Use

© JobLeads 2007 - 2025 | All rights reserved