Wine Specialist / Sommelier

The Scarlet Hotel; Newquay; On-site; GBP 27,000 - 28,000; Full time

Job summary

A family-owned hotel in Newquay is seeking a passionate Sommelier to create bespoke wine experiences and lead tastings. You will engage guests with an extensive selection of sustainable wines while ensuring a warm and attentive service throughout their journey. The position comes with competitive pay, training opportunities, and a supportive working environment.

Benefits

£13.08 hourly pay plus tips

28 days holiday per year

WSET training and qualifications

Health Shield Healthcare Plan

40% off food and drink

Qualifications

• Passionate about wine—whether experienced or eager to learn.
• Curious, confident, and able to connect authentically with guests.
• Naturally warm and thoughtful in your service approach.

Responsibilities

• Creating bespoke wine pairings and experiences for dinner and events.
• Leading small group tastings and intimate conversations about wine.
• Guiding guests through a list of 150+ old-world wines rooted in sustainability.

Skills

Passion for wine

Strong communication

Ability to connect with guests

Calm under pressure

Education

WSET qualifications

Job description

Overview

Do you dream in vintages, vineyards, and varietals?

Are you a wine lover looking to deepen your knowledge—or already a sommelier ready to share your expertise in a stunning, guest-focused setting?

Are you the one that really makes a guests experience?

At RED Hotels, our wine team is all about connection. Our sommeliers bring warmth, depth, and personality to every interaction—whether it’s a welcome glass on arrival, a bespoke wine pairing at dinner, or a parting recommendation for the journey home.

We champion winemakers who care: old-world, small-scale, organic producers who align with our own ethos of sustainability and craft.

What makes a RED Sommelier?

• Are you passionate about wine and guest experience in equal measure?
• Do you believe that the best wine stories start with people?
• Are you excited to create unforgettable, personalised moments for every guest?

You will work across both Scarlet and Bedruthan hotels, guiding guests through carefully curated lists, leading tastings, and helping create a relaxed but refined atmosphere. Whether you’re already WSET qualified or just starting out, we will help you grow with full support and training.

What will you be doing?

• Creating bespoke wine pairings and experiences for dinner and events
• Leading small group tastings and intimate conversations about wine
• Guiding guests through a list of 150+ old-world wines rooted in sustainability
• Providing warm, attentive service throughout the guest journey—from welcome to farewell
• Supporting wine education within the wider Food & Beverage team
• Developing your own wine knowledge through training and qualifications

Who are we looking for?

• Passionate about wine—whether experienced or eager to learn
• Curious, confident, and able to connect authentically with guests
• Naturally warm and thoughtful in your service approach
• Excited to work with ethical, environmentally conscious wine producers
• Calm under pressure and comfortable working across both hotels

Why join us?

At RED Hotels, we do things with heart. We’re a family-owned Cornish business, focused on creating soulful experiences—for our guests and for our team.

What you get

• £13.08 hourly pay (£27,206.40 PA) PLUS tips and a share in service charge
• A permanent, 40-hour per week contract
• 28 days holiday per year (29 after 1 year)
• Training, WSET qualifications, and internal progression opportunities
• Long service scheme – enjoy a complimentary stay at Bedruthan after your first year
• 40% off food and drink when visiting as a guest
• Local partnership discounts
• Health Shield Healthcare Plan
• A people-first, growth-driven working environment

Help us tell the stories behind every bottle and create guest moments that linger long after the last glass. This is more than a job. It’s a journey in wine, service, and connection.

At Red Hotels, we believe in the power of unity—working as One Team, where every individual’s contribution matters. Every team member, regardless of role or level, must be prepared to step in and support operations whenever needed. Whether facing anticipated busy periods or unexpected challenges, we rise together. Our strength lies in our collective spirit: a willingness to help and a commitment to seamless teamwork. These values are the heart of our culture and the foundation of every success we achieve together.